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INGREDIENTES
Garbanzos remojados* (32%), agua, girasol aceite*, pasta de sésamo*, harina de maíz*, sal marina, pimienta*, guindilla*, cilantro*, comino*, ajo*, acidulante: ácido láctico (*procedente de agricultura ecológica certificada)
DESCRIPCIÓN
El hummus es muy popular en Oriente Medio. Sus principales INGREDIENTES
son los garbanzos cocidos y la pasta de sésamo tahini. Hummus Florentin tiene un sabor completo y un aroma único. Se puede utilizar de muchas maneras: como dip con aceite de oliva y limón, con pan plano, con carne y ensaladas. Perfecto en combinación con un falafel. Los productos se elaboran según recetas tradicionales mediterráneas. En la producción sólo se utilizan INGREDIENTES
procedentes de cultivos orgánicos controlados, lo que nos da productos sanos, ricos y sabrosos.
VALOR NUTRICIONAL POR 100 g
Valor energético 1128 kJ / 269 kcal
Grasa: 21,2 g;
de los cuales ácidos saturados: 4,1 g ;
Hidratos de carbono: 14,5 g;
de los cuales azúcares: <0,5 g;
Proteína: 5,0 g;
Sal: 0,16 g span>
INFORMACIÓN SOBRE ALÉRGENOS
El producto contiene sésamo, cilantro . lapso>
ALMACENAMIENTO RECOMENDADO
Conservar a temperaturas de hasta +6 grados C.
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