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< strong>INGREDIENTES
Té Verde Matcha en Polvo * 100% (*ingrediente orgánico certificado)
DESCRIPCIÓN
" Matcha Orgánico es té verde en polvo. El proceso de Preparar el té es una verdadera ceremonia, una experiencia para los sentidos. Gracias a su sabor, el Matcha también se utiliza como aditivo en repostería, helados.
PREPARACIÓN
Vierta 1 cucharadita pequeña y plana de té (aprox. 2,5 g) en 250 ml de agua caliente pero no hirviendo (aprox. 70-80 °C), con movimientos rápidos mezcle hasta que el polvo se disuelva y se forme espuma.
Para preparar matcha de la manera tradicional, use una cuchara de bambú para verter una porción de té en un tazón precalentado, vierta agua caliente pero no hirviendo, luego lávelo con un cepillo especial de bambú. Este paso final le da a la bebida una textura suave y sedosa.
INFORMACIÓN SOBRE ALÉRGENOS
El producto puede contener alérgenos: gluten, cacahuetes y otros frutos secos, sésamo, soja.
ALMACENAMIENTO RECOMENDADO
Conservar en un lugar seco y fresco.
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