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Aceite de comino negro prensado en frío Aceites del mundo 250ml - Oleofarm
El comino negro ( Nigella sativa ) se conoce comúnmente como comino negro egipcio. El aceite obtenido de sus semillas por prensado en frío tiene un sabor y olor característicos. Además, el aceite de semilla negra se caracteriza por un alto contenido de grasas insaturadas, incluidas las grasas poliinsaturadas, entre las que se encuentran los ácidos grasos omega-6. El ácido graso omega-6 es el ácido linoleico (LA), que ayuda a mantener niveles normales de colesterol en la sangre. El efecto beneficioso se produce al consumir 10 g de LA por día.
Aceite de comino negro, prensado en frío - ideal para platos. Reemplazar las grasas saturadas con grasas insaturadas en la dieta ayuda a mantener niveles normales de colesterol en la sangre [las grasas monoinsaturadas y poliinsaturadas son grasas insaturadas]. Mantener un estado de salud saludable requiere una dieta equilibrada y un estilo de vida saludable.
Los alimentos no deben calentarse ni freírse en aceite de semilla negra prensado en frío.
INGREDIENTES
Aceite de comino negro prensado en frío.
NUTRICIÓN DEL PRODUCTO POR 100 ml
Valor calórico - 3403 kJ / 828 kcal
Grasa - 92 g
- de las cuales grasas saturadas - 16 g
- de las cuales grasas monoinsaturadas - 25 g
- de las cuales grasas poliinsaturadas - 51 g
carbohidratos - 0 g
- azúcares incluidos - 0 g
proteína - 0 g
Sal - 0 g
Omega-6 (ácido linoleico) - 49 g
Omega-9 (ácido oleico) - 23 g
< strong>PESO NETO: 250 ml
CONDICIONES DE ALMACENAMIENTO RECOMENDADAS
A temperatura ambiente.
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