Free standard shipping on orders over €99
We can ship to virtually any address in the world. Note that some products have restrictions and some products cannot be shipped to international destinations.
When you place an order, we estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that shipping costs for many of the items we sell are based on weight. The weight of such an item can be found on the detail page. All weights are rounded up to the nearest whole pound to reflect the policies of the shipping companies we use.
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
- producto espesante
- perfecto para mermeladas caseras
- producto vegano
La pectina es un sustituto ideal de la gelatina. El producto es vegetariano y de origen natural. Perfecta para la elaboración de conservas caseras como mermeladas, conservas y jaleas. También es excelente para pasteles y como sustituto de la gelatina en las recetas.
INGREDIENTES
Pectina amidada de cítricos y manzana, sacarosa.
APLICACIÓN
Receta de mermelada baja en azúcar 2 kg de cualquier fruta y 1 kg de azúcar. Vierta 100 ml de agua en 2 kg de fruta seleccionada y hierva. Mezclar 30 g de pectina con 1 vaso de azúcar. Vierta en la fruta hirviendo. Cocine durante 3-5 minutos, revolviendo constantemente. Vierta la cantidad restante de azúcar y cocine hasta que se disuelva por completo. Agregue jugo de limón o una cucharadita de ácido cítrico a un poco de agua caliente. Mezcle bien. Vierta la mermelada caliente en frascos y pasteurice durante 20 minutos. Al usar jugo en lugar de fruta, obtienes una gelatina deliciosa.
INFORMACIÓN SOBRE ALERGIAS
El producto puede contener: mostaza, apio, cereales que contengan gluten, sésamo, cacahuetes, otros frutos secos, anhídrido sulfuroso.
ALMACENAMIENTO
Conservar en lugar fresco y seco, en envases herméticamente cerrados.
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