Fruit and herbal tea, natural lightness 100g WELCOME TO NATURE

NATURE WELCOME FRUIT AND HERBAL TEA NATURAL LIGHTNESS
100 G

hibiscus
Hibiscus (Sudanese mallow blossom) is an extremely valuable source of natural vitamin C, calcium, vitamins and mineral salts
It speeds up the metabolism, reduces absorption in the intestines, strengthens the liver and purifies the body. In African folk medicine, antibacterial and diuretic properties are attributed to it, which prevents water from accumulating in the body. Hibiscus flowers also have antihypertensive properties, and polysaccharides boost the body's immunity. It is also soothing, anti-inflammatory and relieves irritation.

elderberry fruit
Elderberry fruit has diaphoretic, diuretic, slightly laxative, mild analgesic and anti-rheumatic properties and
antiphlogistic. This is called a blood purifier because it removes harmful metabolic products and toxins from the body (including sweat and urine).

nettle
Nettle has a stimulating effect on the whole body, nourishing, vitaminizing, mineralizing, strengthening, regenerating and cleansing.
It has been found to have a hematopoietic effect, increasing hemoglobin levels and the amount of red blood cells, having an antihemorrhagic effect, preventing capillary bleeding and lowering blood pressure through the relaxing effect on the smooth muscles of blood vessels. It has a positive effect on the digestive system, stimulates the secretion of gastric juices, improves digestion and food absorption, prevents inflammation in the digestive tract, and significantly reduces blood sugar levels.
Nettle leaves are at
Blood disorders used anemia, leukemia, stomach, intestinal and nosebleeds, blood pressure problems, narrowed blood vessels, including coronary arteries, atherosclerosis and heart failure. It is used as a cleansing agent for metabolic disorders, allergies, kidney dysfunction, inflammation of the urinary tract and as a tonic for exhaustion, tiredness, persistent headaches, easy fatigue and overexertion. It has also proven to be beneficial in the period of recovery from illnesses, as well as in the event of a weakened organism and frequent infections of all kinds.

artichoke
Artichoke has a strengthening, regenerating and liver-protecting effect
as well as detoxifying, antidiabetic, laxative, lowers the level of fat and cholesterol in the blood.

chicory root
Chicory root stimulates the secretory functions of the stomach and liver, has antibacterial and weakly diuretic properties. It is used in - difficult digestion, loss of appetite, excessive fermentation, lack of hydrochloric acid and pepsin in the stomach, general emaciation and weakness caused by disorders in the absorption of nutrients, liver damage from toxins.

anise
Anise helps digestion and relieves gas. It stimulates the secretory and secretory functions of the mucous membranes of the upper respiratory tract, has an expectorant effect in pharyngitis and bronchitis. In addition, it relieves the symptoms of intestinal colic and the absorption of food, especially in children and infants and the elderly.
It also has antibacterial and antispasmodic properties, as well as antirheumatic properties.

Ingredients: apple, strawberry fruit, hibiscus blossom, elderberry fruit, herb and nettle, artichoke basket, chicory root, aniseed.