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INGREDIENTS
Sacha Inchi Seed Oil * (* we certify the ingredient organically)
DESCRIPTION
Sacha inchi oil (also known as inca inchi) is extracted from the nuts of the sacha inchi plant (Plukenetia volubilis), which grows in the rainforests of the Peruvian Andes and has been cultivated for centuries in the Peruvian Andes at an altitude of 500- 1000 m above sea level Oil pressed from it with a delicate bean aftertaste, previously little known - has now become a real discovery. It is characterized by a unique composition of polyunsaturated fatty acids, with a high content of alpha-linolenic acid (41 g / 100 ml), which belongs to the omega-3 unsaturated fatty acids, as well as omega-6 and omega-9 acids in ideal proportions. Consuming 2g of Sacha Inchi Seed Oil daily helps maintain normal levels of omega-3, which our bodies cannot produce on their own. Because of this, it has earned its reputation as “the best oil in the world.” The tocopherols (vitamin E) contained in it in an amount of 15 mg / 100 ml act as natural antioxidants - one teaspoon of oil covers 19% of the recommended daily dose of vitamin E. A few drops of sacha inchi oil add charm to mature skin (by moisturizing and regenerating cells). Add a few drops of sacha inchi seed oil to your day cream. Sacha Inchi Seed Oil has moisturizing and anti-wrinkle properties. In addition, it contributes to the regeneration of damaged and dry hair.
PREPARATION
Thanks to its pleasant aroma (similar to beans), sacha inchi seed oil has many uses in the kitchen: it enhances the flavor of salads and vegetable dishes and can be a great and healthy ingredient in dressings, dips or mayonnaise. Suggestion: add sacha inchi oil to your mushroom dish to bring out its unique flavor.
CONSUMPTION RECOMMENDATION
Tip: You can consume the oil pure (or in combination with honey).
NUTRITIONAL VALUE PER 100 ml
Energy value - 3404 kJ / 828 kcal
Fat - 92 g
including saturated fat - 7 g
Carbohydrates - 0 g
including sugar - 0 g
Protein - 0g
salt - 0 g
RECOMMENDED STORAGE
Store at room temperature, refrigerate after opening.
Grazie per l'iscrizione
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