Vitamina C liposomiale 500mg Vitamina C liposomiale 30 bustine da 5 g, aroma ciliegia ASCOLIP

DESCRIPTION

- very good absorption of vitamin C
- uses liposomal technology
- antioxidant action
- the product does not contain sugar, GMO, gluten
- Suitable for vegans and vegetarians
- Vitamin C in the form of sodium ascorbate

Ascolip is a dietary supplement of the highest quality, and the liposomal form of the dietary supplement affects the very good absorption of vitamin C. The product is in the form of an oral gel, packed in small sachets that you can always have with you, it does not need to be refrigerated
Liposhell® technology is the result of many years of work by scientists who have developed high-precision liposomes. In contrast to conventional products such as tablets, capsules and liquids, liposomes are characterized by the long-term maintenance of a constant level of active substance in the target area. They protect the active ingredient from factors that can affect it, such as: humidity, temperature, digestive enzymes or gastric juice.
Vitamin C is a vitamin that is necessary for the proper functioning of the human body. Unfortunately, our body is not able to produce it on its own, which is why it is so important to supplement it through diet or after choosing the right supplement. This dietary vitamin is found in fruits and vegetables such as: parsley, Brussels sprouts, bell peppers and horseradish. The acerola has the highest amount of vitamin C in the fruit, containing 1000 to even 4500 mg per 100 g, followed by the wild rose - this contains a little less, namely 250 to 800 mg vitamin C per 100 g.
This vitamin has a beneficial effect on the work of the circulatory system and closes blood vessels. It is involved in the oxidation of LSL cholesterol and supports the absorption of iron. It is involved in the formation of collagen, which is a component of articular cartilage, and consequently, regular consumption can positively affect the musculoskeletal system and joint flexibility. Collagen is essential for the secretion and formation of ossein, the building block of bone. The effect of this vitamin on teeth and gums is also important and it strengthens.
In addition, vitamin C is an antioxidant, that is, it has a protective effect on cells and takes part in the removal of free radicals from the body. This affects the support of the body's immunity and can slow down the body's aging process.
The dietary supplement is sugar-free, non-GMO, gluten-free and suitable for vegans and vegetarians.
One sachet of Ascolip® provides 500mg of vitamin C. The pack contains 30 sachets providing a monthly treatment. The dietary supplement will retain proper quality for 24 months from the date of manufacture when stored in accordance with the manufacturer's instructions given on the packaging. The expiration date is on each sachet.

INGREDIENTS
Glycerin, water, sodium L-ascorbate, carrier: phospholipids from soya and rapeseed lecithin, acidity regulator: citric acid, natural flavor: cherry, stabilizer: pectins.

Amount per daily portion (1 sachet):
Vitamin C (Sodium L-Ascorbate) - 500mg - 625% RWS*
Phospholipids from Soy Lecithin - 500 mg
Phospholipids from rapeseed lecithin - 500 mg

* RWS - reference intake value

Net Weight: 150g

APPLICATION
1 bag 1 once a
The product is intended for USE in adults and children with an increased need for vitamin C (in the case of very young children, it is recommended to consult the treating pediatrician). Ascolip can be consumed directly or dissolved in a little still water and drunk (preferably through a straw). Do not exceed the recommended daily dose. A dietary supplement cannot be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are recommended. Pregnant women, nursing mothers and people with impaired iron metabolism should consult a doctor before APPLICATION . Do not use in people who are prone to the formation of kidney stones or suffer from kidney stones. Vitamin C at a dose ≥ 1000 mg may cause mild stomach upset in hypersensitive individuals; Contraindication to USE is hypersensitivity to any component of the preparation.

RECOMMENDED STORAGE CONDITIONS
Liposomal Vitamin C 500 mg should be stored in a tightly closed container at a temperature of 5 °C to 25 °C in a dry place, away from light sources and out of the reach and sight of small children.