Formaggio maturo con cipolla e ortica (50% di grasso sulla sostanza secca) BIO 45 kg - HOOIDAMMER

Verkäufer: HOOIDAMMER
SKU: 8711258430666
Verfügbarkeit: 28 Auf Lager
Prezzo di listino
€151,42
Prezzo di listino
Prezzo di vendita
€151,42
Subtotale: €151,42
10 Kunden sehen sich dieses Produkt an
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Ecological packaging
For securing the goods and shipping, we only use environmentally friendly paper materials.
Reifer Käse mit Zwiebel und Brennnessel (50% Fett in der Trockenmasse) BIO 45 kg - HOOIDAMMER

Fornitore: HOOIDAMMER

Formaggio maturo con cipolla e ortica (50% di grasso sulla sostanza secca) BIO 45 kg - HOOIDAMMER

€151,42

Fornitore: HOOIDAMMER

Formaggio maturo con cipolla e ortica (50% di grasso sulla sostanza secca) BIO 45 kg - HOOIDAMMER

€151,42

A notice! The logistic minimum is 4.5 kg. We only sell multiples of this number.

Cheese is a quark that is produced by precipitating fat and protein from milk and is valued worldwide. Its history is closely linked to the domestication and breeding of animals and can even date back to the year 8,000. years back. Hard rennet cheese, called yellow cheese, is an excellent source of easily digestible protein, which is necessary for the proper functioning of the immune system, vitamin D, which is necessary for bone tissue mineralization, and vitamin A, which supports the growth and proper functioning of the bones skin supported.
HOOIDAMMER ripening cheese is made exclusively from organic INGREDIENTS
manufactured. Its composition was varied with roasted onions and nettles. Ripened cheese is the best source of bioavailable calcium in the human diet. Calcium plays a key role in the body, it is the basic building block of connective tissue, bones and teeth.

COMPOSITIONS
Pasteurized cow's milk *, salt, roasted onions* 0.5%, nettle* 0.5%, microbial rennet, cheese cultures (* from controlled organic cultivation).

ALLERGEN INFORMATION
The product contains lactose.

NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Calorific value - 1662 kJ / 397 kcal
fat - 34 g
including saturated fat - 21 g
Carbohydrates < 0.5g
of which sugar < 0.5 g
Protein - 24g
salt - 2.0 g

NET WEIGHT: 4.5 kg

RECOMMENDED STORAGE CONDITIONS
Store at +4 to +7 degrees C
Manufacturer - name and address: KAASMAKERIJ HENRI WILLIG BV (HOOIDAMMER), VENUS 16/18 , 8448 GW HEERENVEEN

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