Halva di sesamo al gusto di vaniglia BIO 200 g - BIO AGROS

DESCRIPTION

Sesame halva is traditionally made in many countries in the Middle East, Balkans and Eastern Europe (mainly using sunflower seeds). Each of these regions is characterized by a slightly different selection of additives such as poppy seeds, nuts or dried fruit. Sesame seeds are rich in micro and macro elements such as phosphorus, potassium, magnesium, but also iron, copper and manganese. They are also a natural source of niacin, i.e. vitamin B3 and derivatives of compounds. They support metabolic processes, support blood circulation in the skin and also help reduce bad cholesterol levels. Halva is perfect for a snack or a nutritious dessert. Due to the wealth of valuable ingredients, it can successfully replace other sweets.
Organic Sesame Halva contains certified organic INGREDIENTS
of high quality. Some of the sugar has been replaced with tapioca syrup. The addition of natural vanilla gives halva a pleasant taste and aroma, making the bitterness of sesame even less noticeable.

INGREDIENTS

Wholemeal tahini * 47.7% (ground sesame peeled), tapioca syrup * 45.8%, sugar * 6.4%, vanilla * ( * ingredient from certified organic farming)

NUTRITIONAL VALUE PER 100 g h3>

Energy value: 2121 kJ / 505 kcal
Fat: 27.4 g
of which saturated fatty acids: 4.3 g
monounsaturated fatty acids: 11 g;
Polyunsaturated fatty acids: 11.5 g
Carbohydrates: 55.5 g
of which sugar: 8.9 g
Fiber: 38.6 g
Protein: 9.3g
Salt: 0.06g
Calcium: 508 mg (64%) **,
Iron: 4.3 mg (31%) **;
Magnesium: 140 mg (37%) **;
Phosphorus: 269 mg (38%) **
(** daily reference value for vitamins and minerals for an adult).

ALLERGENIC INFORMATION h3>

May contain nuts.

RECOMMENDED STORAGE

Store cool and dry.