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DESCRIPTION
- vegan
- Dairy and gluten free
- Addition of cranberries
Chocolate The Vegan Heart companies are distinguished by the fact that they do not contain milk in their composition. For this reason the product is 100% vegan. In addition, it is a great alternative for people who cannot consume milk and gluten due to allergies. The lactose content in 100 g of the product is < 0.01 g The cocoa mass in the product is at least 70%. In addition, the chocolate contains cranberry, which gives it a characteristic sweet and sour taste. Cranberries are a source of fiber, carotene, potassium, phosphorus, iodine, magnesium, iron and sodium.
The cacao beans from which chocolate is made come from the cacao trees. This plant grows wild in the regions of Central America and South America. Cacao is rich in many health-promoting nutrients. They contain flavonoids in their composition; mainly catechins and epicatechins. It is a source of minerals such as magnesium, iron, selenium, zinc, potassium, chromium and manganese. It also contains theobromine, which stimulates the body, and phenylethylamine, which belongs to the endorphins group. This is one of the reasons why eating chocolate has a positive effect on our mood.
INGREDIENTS
Cocoa Solids (from Africa, North America and South), Sugar, Fat Reduced Cocoa, Cocoa Butter, Cranberry 8% (Cranberry, Sugar, Sunflower Oil), Emulsifier (Soy Lecithins), Natural Flavouring.
Net Weight: 100g
Value nutritional value of the product per 100 g:
Energy value - 2135 kJ / 514 kcal
fat - 33 g
- including saturated fatty acids - 21 g
Carbohydrates - 39 g
- including sugar - 36 g
Fiber - 12 g
Protein - 8.3 g
Salt - 0.1 g
ALLERGY ADVICE
May contain milk, peanuts and tree nuts. It does not contain gluten. Lactose-free (lactose content <0.01 g / 100 g).
RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.
Grazie per l'iscrizione
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