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INGREDIENTS corn starch, eggs 23%, rice flour, corn flour, emulsifier E 471; Thickener: guar gum NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 1578 kJ / 373 kcal Protein (g): 5.9 Carbohydrates (g): 76.5 of which sugars (g): 0.3 Fat (g): 4.2...

INGREDIENTS Corn Starch, Corn Flour, Thickener: Guar Gum, Dextrose NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 1548 kJ / 365 kcal Protein (g): 1.2 Carbohydrates (g ) : 86 of which sugars (g): 1.5 Fat (g): 0.8 of which saturated fatty...

DESCRIPTION Gluten-free ciabatta to continue baking. INGREDIENTS Water, Corn Starch, Corn Flour, Vegetable Fibre, Yeast, Rice Flour, Dextrose, Soy Protein Isolate, Vegetable Oil, Thickener: Hydroxypropyl Methylcellulose; Table salt, acidity regulator: tartaric acid, citric acid NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 900 kJ...

Gluten-free shortbread cookies. Specially developed for people with gluten intolerance. LACTOSE FREE: YES

Gluten-free biscuits with a layer of cream. INGREDIENTS: CAKE: Corn Flour, Palm Oil, Corn Starch, Sugar, Glucose Syrup, SOY Flour, Modified Corn Starch, Natural Vanilla Flavor, Salt, Rice Starch, Raising Agent: Ammonium Bicarbonate, Baking Powder. CREAM 28%: coconut oil, palm oil, whole milk powder...

Gluten free cocoa cake. Great for coffee or tea. INGREDIENTS: EGGS, sugar, sunflower oil, rice flour, corn starch, humectant: sorbitol; Corn flour, cocoa powder 1.7%, rice starch, emulsifier: mono- and diglycerides of fatty acids; raising agents: disodium diphosphate, sodium bicarbonate; thickeners: xanthan gum, locust...

White, oblong, gluten-free buns. Perfect for sweet or savory sandwiches. INGREDIENTS: Water, corn starch, sourdough (rice flour, water), rice flour, fruit extract (carob, apple), vegetable fiber (psyllium, bamboo), sunflower oil, SOY, egg white, rice starch, thickener: hydroxypropyl methylcellulose; Rice Syrup, Yeast, Salt LACTOSE FREE:...

Gluten-free rusks. Perfect as a snack. Suitable for vegetarians and vegans. INGREDIENTS: Corn Starch, Rice Flour, High Oleic Sunflower Oil, Sugar, Vegetable Fiber (Psyllium, Bamboo), Rice Syrup, Thickener: Hydroxypropyl Methylcellulose; Buckwheat Flour, Lentil Flour, Pea Protein, Yeast, Salt, Natural Flavouring. LACTOSE FREE: YES Sugar:...

Gluten free buns. Great for sandwiches. They contain no milk, eggs and are suitable for vegetarians and vegans. INGREDIENTS: Water, corn starch, corn flour, rice flour, vegetable fiber (psyllium), dextrose, thickener: hydroxypropyl methylcellulose; SOY protein, sunflower oil, yeast, table salt, acidifier: tartaric acid, citric...

Gluten free chocolate chip cookies. INGREDIENTS: corn starch, palm fat, corn flour, chocolate peas 12% (sugar, cocoa mass 33%, cocoa butter, emulsifier: SOYA lecithin, natural flavor), sugar, maltodextrin, SOYA flour, coconut flakes, modified tapioca starch, raising agent Active ingredients: sodium carbonate, ammonium carbonate; salt,...

Do you want to make vegetable spaghetti? Maybe a salad or chopped vegetables to decorate other dishes? The easiest way to do this is with a special vegetable sharpener. The sharpening blades are made of stainless steel. It is easy to use and easy...

Lactose free Suitable for vegans Gluten free Without preservative substances Nut Free Slightly tasty and easy to digest Multigrain crackers, baked with the best flours, full of flax and poppy seeds. Flax in crackers has a protective effect on our digestive system, and poppy...

A gluten-free diet consists in the total elimination of gluten-containing products from the diet. Gluten is naturally present in wheat, rye, barley, oats, spelt and triticale. The permitted gluten content in the product is below 20 ppm = 0.02%, which must be confirmed by...

A gluten-free diet consists in the total elimination of gluten-containing products from the diet. Gluten is naturally present in wheat, rye, barley, oats, spelt and triticale. The permitted gluten content in the product is below 20 ppm = 0.02%, which must be confirmed by...

Aflofarm is a leader in the pharmaceutical market in the OTC segment. The Maxiluten dietary supplement contains a high dose of lutein - a whopping 24 mg - as well as zeaxanthin and vitamins and minerals (beta-carotene as a source of vitamin A, vitamin...

INGREDIENTS Milk Chocolate 32% - Cocoa 36% (Sugar, Cocoa Butter, Milk Powder 20%, Cocoa Mass 8%, Sweet Whey Powder (Milk) 4%, Emulsifiers: Soy Lecithin, Flavouring), Caramel Filling 30% (Glucose Syrup, Moisture Stabilizer: Glycerin, Sugar, Water, Modified Tapioca starch, skimmed milk powder, stabilizer: cellulose, fat...

Schar lemon waffles are the highest quality sweets, which are made from the highest quality INGREDIENTS according to a carefully prepared recipe getting produced. Schar waffles are designed for people who care about their health and contain no allergenic gluten, wheat or palm oil....

CRACKER POCKET GLUTEN FREE CRACKER 3X50 g SCHAR Gluten-free crackers. Recipe for people with gluten intolerance. They contain no lactose and wheat. They're a great source of fiber. INGREDIENTS Corn Starch, Soybean Flour, Palm Oil, Rice Flour, Potato Starch, Sugar, Salt, Yeast. NUTRITIONAL VALUE...

LEMON CAKE GLUTEN FREE 250 g SCHAR Gluten free lemon cake. Recipe specially developed for people with gluten intolerance. Free from wheat and lactose. INGREDIENTS EGGS, sugar, sunflower oil, corn starch, rice flour, 3% lemon flavor (sugar, lemon pulp and juice 25%, glucose syrup,...