heirler

DESCRIPTION BERRY YOGHURT WITHOUT LACTOSE ORGANIC 150 g - HEIRLER Lactose content below 0.1% INGREDIENTS Natural yoghurt* (milk*, live bacteria), fruit content* 17.5% (brown sugar cane*, blueberries* (39%), rice starch*), lactase (* ingredient from controlled organic cultivation) NUTRITIONAL VALUE PER 100 g Energy value...

DESCRIPTION Lactose content below 0.1% INGREDIENTS Natural yoghurt* (milk*, living bacteria), fruit content* 16% (raspberries* 50%, brown cane sugar), lactase (* ingredient from controlled organic cultivation) NUTRITIONAL VALUE per 100 g Calorific value 413kJ / 98kcal fat: 2.9 g; of which saturated acids: 1.7...

INGREDIENTS microbial rennet * (* ingredient from controlled organic cultivation) NUTRITIONAL VALUE IN 100 g Energy value 1566kJ / 377kcal Fat: 29g; including saturated acids: 19g; Carbohydrates: <0.1 g; of which sugars: < 0.1 g; protein: 29 g; Salt: 0.5g RECOMMENDED STORAGE CONDITIONS Store...

INGREDIENTS microbial rennet * (* ingredient from controlled organic cultivation) NUTRITIONAL VALUE IN 100g Energy value 1562kJ / 377kcal Fat: 31.2g; of which saturated acids: 20.0g; Carbohydrates: <0.1g; of which sugars: < 0.1 g; Protein: 24g; Salt: 2.3g RECOMMENDED STORAGE CONDITIONS Store refrigerated at...

INGREDIENTS Cream *, lactase (* organic INGREDIENTS ) NUTRITIONAL VALUE PER 100 g Calorific value 496 kJ / 120 kcal fat: 10.0 g; of which saturated fatty acids: 6.2 g; carbohydrates: 4.3 g; of which sugar: 4.3 g; protein: 3.1 g; Salt: 0.1g RECOMMENDED...

DESCRIPTION Lactose content below 0.1% INGREDIENTS Cream*, lactase (* ingredient from certified organic farming) NUTRITIONAL VALUE IN 100 g Calorific value 1270 kJ / 303 kcal fat: 30 g; of which saturated acids: 18 g; carbohydrates: 3.3 g; of which sugar: 3.3 g; Protein:...

INGREDIENTS Manufactured using a microbial pad. More INGREDIENTS Goat's milk*, salt, lactic acid cultures (* from certified organic farming) NUTRITIONAL VALUE per 100 g Energy value - 1511 kcal / 365 kJ fat - 30.6 g of which saturated fatty acids - 18.7 g...

DESCRIPTION Lactose content below 0.1% INGREDIENTS Natural yoghurt* (milk*, living bacteria), fruit content* 19% (brown cane sugar*, mango* 33%, rice starch), lactase (* ingredient from controlled organic cultivation) NUTRITIONAL VALUE PER 100 g Energy value 413 kJ / 98 kcal fat: 2.9 g; including...

DESCRIPTION Lactose content below 0.1% INGREDIENTS Natural yoghurt* (milk*, live bacteria), vanilla* 14% (brown cane sugar, bourbon vanilla extract*, bourbon vanilla powder*, rice starch*), lactase (* ingredient from certified organic farming) NUTRITIONAL VALUES PER 100 g Energy value 405 kJ / 97 kcal fat:...

INGREDIENTS skimmed milk powder * (* from certified organic farming) DESCRIPTION Not suitable for children under 12 months. PREPARATION SMETHODE For 0.5 liters of milk: Thoroughly mix 56 g (approx. 6 tablespoons) of milk powder in 0.5 liters of cold or warm water. NUTRITION...

INGREDIENTS sweet whey powder * (* certified organic product) PREPARATION SMETHODE Thoroughly mix 22 g (approx. 2 tablespoons) of whey powder in 200 ml of cold or warm water. NUTRITIONAL VALUE PER 100 g Calorific value 1485 kJ / 349 kcal fat: 0.70 g;...

DESCRIPTION Lactose content below 0.1% INGREDIENTS Milk *, live bacteria, lactase (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 300 kJ / 73 kcal fat: 3.5 g; of which saturated acids: 2.1 g; carbohydrates: 5.7 g; of which sugar: 5.7...

INGREDIENTS Tofu (63%) (water, soy*, binding agent: magnesium chloride), <strong> wheat proteins* (15%), water, tomato concentrate*, rapeseed oil*, roasted sea salt, yeast extract, thickener: guar gum*, spices*, onion*, Paprika extract*, spice extracts, carrot juice concentrate * (* ingredient from certified organic farming) NUTRITIONAL VALUE...