Glutenfreies Buchweizenmehl 500g GLUTENFREI

Farina di grano saraceno senza glutine 500g SENZA GLUTINE

Verkäufer: BEZGLUTEN
SKU: 5906720570791
Verfügbarkeit: Ausverkauft
Prezzo di listino
€5,37
Prezzo di listino
Prezzo di vendita
€5,37
Subtotale: €5,37
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Glutenfreies Buchweizenmehl 500g GLUTENFREI

Fornitore: BEZGLUTEN

Farina di grano saraceno senza glutine 500g SENZA GLUTINE

€5,37

Fornitore: BEZGLUTEN

Farina di grano saraceno senza glutine 500g SENZA GLUTINE

€5,37

DESCRIPTION


- For vegans
- Gluten free
- Affects the reduction of cholesterol levels in the blood
- Supports the effect of preventing the formation of kidney stones
- Contains B vitamins, magnesium, calcium, selenium, potassium, sodium, copper and fiber

Buckwheat flour is gluten free. It is made by grinding buckwheat seeds. It has high nutritional values and values. Thanks to this, it can be used by people on a gluten-free diet, as well as by people with a healthy lifestyle and people who want to diversify their dishes. Buckwheat flour is high in B vitamins, magnesium, calcium, selenium, potassium, sodium, copper and fiber. It does not contain gluten. It has a balanced composition of protein and amino acids. It lowers the level of cholesterol in the blood and supports the effect of preventing the formation of kidney stones. They affect the functioning of the digestive system and also help to lower blood sugar levels. It contains phenols, thanks to which it has health-promoting properties. Research shows that phenols have anti-atherosclerotic and anti-inflammatory effects. They have a positive effect on the circulatory system. Buckwheat flour is suitable for baking bread and rolls. By lowering the glycemic index and increasing nutritional value. It can be used to make buckwheat noodles. It is suitable for COOKING pancakes, various pastries and pancakes. Buckwheat flour is relatively heavy, its taste is pronounced, so it is worth mixing it with oat or rice flour, so the baked goods will be more tender and not crumble. Buckwheat pastries stay fresh longer.

INGREDIENTS

buckwheat flour.

Net Weight: 500g


Nutritional value per 100 g of product :
Calorific value in 100 g product: 1456 kJ / 348 kcal
- Fat: 0.7 g
of which saturated fatty acids: 0.15 g
- Carbohydrates: 79 g
of which sugar: 0.2 g
- Fiber: 2.3 g
- Protein: 7.2 g
- Sodium: 0.003 g


RECOMMENDED STORAGE CONDITIONS
Store cool and dry.


Manufacturer:
BEZGLUTEN sc (gluten-free products) Dealers: Mariusz Koczwara, Magdalena Stefanik Bezgluten ul. Posądza 128, 32-104 Koniusza, Poland
Product Code:
5906720570791

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