babalscy

INGREDIENTS Type 2000 wholemeal rye flour * ground on stone grates, water ( * from certified organic farming) PREPARATION Boil a sufficient amount of water (3 liters per pack of pasta), generously salted. Add a little vegetable fat. Gradually add the pasta and cook...

INGREDIENTS unroasted buckwheat * 100% (* certified organic ingredient) DESCRIPTION Unroasted organic buckwheat is made from buckwheat - plants from the knotweed family. Buckwheat can be used as an accompaniment to dishes with meat, vegetables, or as an accompaniment, for example, with mushroom sauce,...

INGREDIENTS Buckwheat flour* (* ingredient from certified organic farming) DESCRIPTION Ecological buckwheat flour made from buckwheat ground at the mill. Perfect for pancakes, cakes and pasta. Consuming buckwheat flour and buckwheat is considered very beneficial for the proper functioning of the body. RECOMMENDED STORAGE...

Kutia is a traditional dish of Ukrainian, Belarusian, Russian, Lithuanian and former Polish border cuisine. It is one of the 12 dishes commonly included in East Slavic Christmas dinner. It is made from wheat, poppy seeds, honey and dried fruits, it may also contain...

INGREDIENTS Spelled flour * ground on stone mills, water (* certified ingredient organic) PREPARATION Boil enough water (3 L per pack of pasta), generously salted. Add a little vegetable fat. Gradually add the pasta and cook until tender (about 10 minutes). Then turn off...

INGREDIENTS 100% spelled flour type 1850 * ( * ingredient from certified organic farming). DESCRIPTION Organic spelled flour is made from spelled grains ground in a mill. In every recipe you can replace wheat flour with spelled flour, which is not only healthier but...

INGREDIENTS Spelled (* ingredient from certified organic farming) DESCRIPTION This product is made from Schwabenkorn spelled grains, a variety recommended in the St. Hildegard diet. It goes well with all kinds of sauces and vegetarian dishes are also perfect as an accompaniment to soups....

Organic 5 grain flakes are the perfect suggestion for a nutritious breakfast full of fibre, complex carbohydrates, vitamins and minerals. They harmonize perfectly with milk or yoghurt and in a vegan version - with a plant drink. They can also be used to make...

Barley Barley is high in fiber, which improves digestion, aids in cleansing the colon and also induces a feeling of satiety. Pearl barley is a whole grain without the husk - it is the least processed groat. Pearl barley contains B vitamins, which are...

Grain coffee made from organic spelled is a great alternative to classic coffee. It can be eaten at bedtime, by the elderly and younger people, as well as by pregnant women. Spelled coffee is not stimulating, it is mild and has a nutty taste....

Organic oatmeal is the latest offering from the well-known organic food market - BioBabalscy. Porridge is a great addition to sauces, casseroles, and when combined with fruit we get a delicious, nutritious and healthy dessert. Oat products have strong strengthening, regenerating and even rejuvenating...

INGREDIENTS Oat bran * (* ingredient from certified organic farming) DESCRIPTION Organic oat bran is the husk of an oat grain, rich in fiber, which speeds up the passage of food through the intestines. RECOMMENDED STORAGE CONDITIONS Store in a dry and ventilated place.

INGREDIENTS Type 1850 * 100% oat flour (* ingredient from certified organic farming) DESCRIPTION Organic rolled oats are an excellent addition to any other bread flour. Oatmeal is very nutritious, rich in easily digestible fats and proteins. RECOMMENDED STORAGE p> Store dry and dark.

Ideal for soups, meat or vegetarian dishes. Perfect as a standalone dish with mushroom or dill sauce. INGREDIENTS 100% barley* (* certified organic ingredient). NUTRITIONAL VALUE OF THE PRODUCT PER 100 g Energy value - 1454 kJ / 345 kcal fat - 2.10 g...

INGREDIENTS Spelled flour * ground on stone mills, water (* ingredient from certified organic farming). NUTRITIONAL VALUE OF THE PRODUCT PER 100 g Calorific value - 1305 kJ / 311 kcal fat - 2.1 g - of which saturated fatty acids - 0.5 g...

INGREDIENTS Type 2000 wholemeal rye flour*, water (* from certified organic farming). DESCRIPTION Organic wholemeal rye pasta made from type 2000 wholemeal rye flour, ground on stone grates. A 400g pack makes a delicious dinner for a family of four. NUTRITIONAL VALUE per 100...

INGREDIENTS Type 2000 wholemeal rye flour * ground on stone grates, water ( * from certified organic farming) PREPARATION Boil a sufficient amount of water (3 liters per pack of pasta), generously salted. Add a little vegetable fat. Gradually add the pasta and cook...

Rye bread flour type 1850 is perfect for PREPARING sour soup, traditional sourdough and for baking sourdough bread. Rye flour has a lower gluten content than wheat flour. It also has a darker, greyish-brown color. It is also more nutritious and contains more micronutrients...

ROSE RYE FLOUR TYPE 2000 ORGANIC 1000 g - BABALSCY Rye bread flour type 2000 is a wholemeal flour made from raw rye. It is perfect for PREPARING sourdough soup, traditional sourdough and baking sourdough bread, as well as other homemade baked goods. Rye...

Buckwheat hull pillow 40 x 40 cm. It ensures adequate pressure distribution and at the same time correct positioning of the cervical spine. This enables a long and restful sleep. Product features: - Provides a gentle massage to the head and neck, reducing the...