Mung beans originate from India, but are also cultivated in South Asia, China, Indonesia, Thailand, Bangladesh, Pakistan, and Malaysia, and are increasingly appearing on European kitchens. Their popularity is due to their high health benefits and delicate flavor....

Legumes have been used by mankind since the beginning of time. Recently, due to the growing popularity of plant-based diets and the desire to reduce meat consumption, legumes are making a big comeback. We rediscover them. Our grandmothers...