breakfast cereal

DESCRIPTION -high fiber content -good amino acid profile - easy to prepare snack Buckwheat flakes are made from crushed buckwheat grains. It's a perfect suggestion for breakfast. Flakes can be boiled in water, milk and vegetable drinks. They go well with sweet dishes, as...

Breakfast cereals with a simple composition. The natural taste of muesli in a crunchy form - this is the perfect idea for breakfast. Our flakes taste great with the addition of milk, plant-based drinks, or as a standalone snack. No added sugar. It contains...

No added sugar. It contains naturally occurring sugars. Perfect for milk, for yoghurt. INGREDIENTS Millet * 50%, WHEAT spelled flour * 50% (* ingredient from certified organic farming). ALLERGEN INFORMATION The product may contain other cereals containing gluten. NUTRITIONAL VALUE OF THE PRODUCT PER...

INGREDIENTS Millet * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic millet flakes are made from crushed millet grains. Millet flakes are a great option for a daily breakfast. They taste best with yogurt, cereal, and fruit. PREPARATION Cook the flakes in a...

DESCRIPTION Organic chestnut flakes made from chestnuts can be used as a standalone snack or as a nutritious snack in addition to yoghurt, muesli, pastries and desserts. They are characterized by a delicately sweet and nutty flavor that is a perfect addition to your...

DESCRIPTION Rice flakes are the product obtained from steamed and then pressed rice grains. Thanks to this process, the flakes have a short PREPARATION time without losing their nutritional value. INGREDIENTS Rice flakes 100%. Nutritional value per 100 g product: Nutritional value of the...

INGREDIENTS 100% organic teff flakes. p> DESCRIPTION The flakes can be boiled or added directly to yoghurts, oatmeal or muesli. PREPARATION How to prepare the flakes hot: Add 2-3 tablespoons of flakes to 200 ml of boiling water or milk. Cook for about 5...

Muesli rings with the addition of natural vegetable dyes are a perfect and colorful addition to milk, yoghurt or your favorite plant-based drink. The slices contain a large amount of fiber, which improves digestion and cleanses the intestines. Gluten free. INGREDIENTS Corn flour *,...

Gluten-free organic coconut cocoa porridge. It contains over 50% fruit and nuts. No added sugar, suitable for vegans. Prepare with water/milk/yoghurt in just 5 minutes. INGREDIENTS Oat flakes* 46.8%, dates* 34.9%, coconut* 12%, skimmed cocoa* 6%, natural coconut flavor 0.3%. * INGREDIENTS from controlled...

INGREDIENTS Rice* 64%, cane sugar*, cocoa powder* 4%, sea salt. * ecological INGREDIENTS . NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1620 kJ/382 kcal Protein (g): 6 Carbohydrates (g): 85 of which sugar (g): 22 Fat (g): 1.5 of which saturated fatty acids...

INGREDIENTS Oatmeal. nutritional value of the product Per 100g energy value 1547kJ / 376kcal Fat -including saturated fat 7.2g 1.3g carbohydrates - including sugar 63g 2g fiber 6.9g protein td> 12g Salt 0.1g p> p> Storage: Store in a dry place at room temperature...

INGREDIENTS Millet. nutritional value of the product Per 100g energy value 1449kJ / 346kcal Fat - including saturated fat 2.9g 0.6g carbohydrates - including sugar 71.6g 0.1g fiber 3.2g protein p> 10.5g Salt 0.01g STORAGE Store in a dry place at room temperature tightly...

INGREDIENTS Oat flakes * (gluten-free) 100% (* from controlled organic farming ingredient) DESCRIPTION Organic oat flakes are made from ground oats. Oat flakes are a great option for a daily breakfast. They taste best with yogurt, cereal, and fruit. PREPARATION Cook the flakes in...

DESCRIPTION Gluten-free rolled oats 400 g Intenson Oatmeal is made from oats. They are versatile in the kitchen. The grain is most commonly used to prepare the popular, traditional porridge that is often eaten in the morning. They are a source of fiber. Oatmeal...

DESCRIPTION Buckwheat flakes can be eaten alone, added to other flakes, or used as a substitute for flour. After cooking, they become slightly sweet and have a delicate taste. We recommend serving them with fruit. INGREDIENTS Buckwheat flakes * 100% * ingredient from certified...

INGREDIENTS Organic Oatmeal Instant Oatmeal 100% PREPARATION Instant Flakes do not need to be cooked. Simply pour boiling water, hot milk or broth over it and leave covered for a few minutes. NUTRITIONAL VALUE PER 100 g Energy value - 1568 kJ / 372...

INGREDIENTS Rice flour*, hazelnut and cocoa filling* 30% (cane sugar*, sunflower oil*, hazelnuts *8.5%, rice syrup powder*, fat-reduced cocoa powder* 4%, cocoa powder* 4%, cocoa butter*, emulsifier: lecithins (from sunflower seeds*)), Cane sugar*, corn flour*, cocoa powder with reduced fat content* 4%, sunflower oil*...

Oat flakes with apricot banana wholegrain ORGANIC 60 g DESCRIPTION PREPARATION Method: Pour boiling water up to the mark (180 ml), mix well and leave for 3 minutes. INGREDIENTS Wholegrain OAT FLAKES * 68.3%, apricots * 16.7% (apricots * 95%, rice flour *), banana...

INGREDIENTS Corn*, anti-caking agent: sunflower lecithin* (* from controlled organic farming) DESCRIPTION Lightly toasted organic cornflakes are the perfect addition to milk, cereal drinks, or yogurt. They're also delicious as a standalone snack. NUTRITIONAL VALUE PER 100g Energy value - 1583 kJ / 373...

Milly Magic Gluten Free Cocoa Crisps 250g Schar INGREDIENTS Corn grits, sugar, cocoa powder 8%, iodized salt (salt, potassium iodide). NUTRITIONAL FACTS per 100 g Calorific value (kj/kcal) : 1593/376 Protein (g): 8.4 g Carbohydrates (g): 78.0 g of which sugar (g): 21.0 g...