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Black in color and thick, syrupy in consistency, cane molasses is sweeter than sugar because it is composed of glucose and fructose.
Cane molasses is known for its health effects on the vascular and digestive systems, nervous system, endocrine glands, muscles, joints and immune system. This is due to the very high content of micronutrients and vitamins, including calcium, iron, potassium, copper, phosphorus, chromium, magnesium, zinc, as well as B vitamins (B1, B2, B5, B6, B9, B12), phosphoric acid and amino acids .
Cane molasses is black in color and has a dense, dark "lump" consistency, and due to the fact that it's composed of glucose and fructose, it's sweeter than sugar.
contains calcium, iron, potassium, copper, phosphorus, chromium, magnesium, zinc, B vitamins (B1, B2, B5, B6, B9, B12), phosphoric acid and amino acids.
Nutritional value per 100 g:
Energy: 1444 kJ / 344.89 kcal
Fat: 0.13g
Phosphorus 0.0124 g
91 grams of carbohydrates
Iron 0.00295g
Potassium 0.95g
Protein 0.74g
Salt 0.189g
Country of origin: Mauritius
Due to the use of soybeans, celery, products containing gluten, mustard, sesame, nuts, milk and eggs on the site, the product may contain negligible amounts.
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