Pau d'Arco (Lapacho)

INGREDIENTS 100% Lapacho (Tabebui impetiginosa) sliced bark. APPLICATION To prepare the lapacho broth, pour one tablespoon of bark per 200 ml into the boiling water and boil for 10-15 minutes. Then strain. Drink two glasses a day. Lapacho should not be taken by pregnant...

The preparation is obtained from the bark of a tree that grows in the tropical forests of South America. It is very effective in regulating blood sugar (it significantly improves blood count). It's also a great digestive aid. Pau D'Arco increases the body's immunity....

DESCRIPTION Tabebuia Avellanedae is an evergreen tropical tree up to 30 meters tall, growing in the mountains of South and Central America (up to 1500 meters above sea level) with pink spherical inflorescences. Pau d'Arco (Tabebuia Avellanedae) is also known as La Pacho (Argentina,...

Pau D'Arco (Lapacho) is a species of tree that grows in the forests of South and Central America. Pau D'Arco supports healing e antifungal and antiparasitic e . - Product 100% suitable for vegans - 500mg of Pau D'Arco tree bark extract (Lapacho) in...

DESCRIPTION Pau D'Arco has anti-inflammatory and antimicrobial properties. The inner bark is a powerful antioxidant. Pau D'Arco increases the body's natural immunity. INGREDIENTS Pau D'Arco, Carrier: Vegetarian Glycerin, Purified Water 1/2 dropper (0.5ml) Pau D'Arco extract 1:1 inner bark 500mg APPLICATION 1/2 dropper daily....

Pau D'Arco comes from the inner bark of Tabebuia trees native to the Amazon rainforest. COMPOSITION: Pau D'Arco (inner bark), water, glycerin, 20% alcohol INGREDIENTS Per daily serving (40 drops) Pau D'Arco (inner cortex) 800 mg APPLICATION : Dissolve 20 to 40 drops (1...

Pau D'Arco comes from the inner bark of Tabebuia trees native to the Amazon rainforest. COMPOSITION: Pau D'Arco (inner bark), cellulose, fatty acids (vegetable source). ingredients Per daily dose (4 capsules) Pau D'Arco (inner bark) 2000 mg carbohydrates 2g INSTRUCTIONS FOR USE: As needed...

Pau D'Arco comes from the inner bark of Tabebuia trees native to the Amazon rainforest. COMPOSITION: Pau D'Arco (inner bark), cellulose, fatty acids (vegetable source). ingredients Per daily dose (4 capsules) Pau D'Arco (inner bark) 2000 mg carbohydrates 2g INSTRUCTIONS FOR USE: As needed...

Pau D'Arco comes from the bark of a tropical tree called Pink Lapacho. COMPOSITION: Powdered Pau D'Arco Bark, Medium Chain Triglycerides, Vegetable Cellulose, Organic Pulse Rice. INGREDIENTS 1 capsule strong > 2 capsules Pau D'Arco (inner bark) 500 mg td> 1000 mg APPLICATION :...

Nanga Pau d'Arco 600 mg - 100 Capsules Ingredients: Inner bark of Pau d'Arco (Tabebuia impetiginosa) ground - 600 mg in each capsule. Gelatin capsule. Recommended Use: 1 or 2 capsules 1-2 times daily. Recommended daily dose: 2 capsules (1200 mg ground Pau d'Arco)....

Put a tablespoon of the bark in 200 ml of boiling water and cook for 10-15 minutes. Then strain. It is recommended to drink up to two glasses a day. Nausea and abdominal pain may occur at the beginning of treatment and should subside...

Pau D'Arco is rich in selenium and helps fight fungal infections. DESCRIPTION : Paul D'Arco , also known as Lapacho, is from America's Central and South. It has been used in herbal medicine since the times of the Incas. The herbs and plants used...