YANGO Beta-Glucan from yeast (90 capsules).

DESCRIPTION:
Beta-glucans are a group of polysaccharides with remarkable biological properties that have long attracted the attention of researchers in various scientific fields. One of the most interesting sources of beta-glucans is the yeast Saccharomyces cerevisiae, which has been used for centuries in the production of fermented foods and beverages. In recent years, interest in the potential health benefits of beta-glucans derived from yeast has increased.

Saccharomyces cerevisiae, also called brewer's yeast, is one of the oldest organisms used in the fermentation industry. It is used not only for beer production but also for bread making, wine, and other fermented foods. However, it is not only its fermentation ability but also its rich source of beta-glucans that makes it particularly interesting for scientists and food manufacturers

INGREDIENTS:
Beta-1,3/1,6-D-glucan from the yeast Saccharomyces cerevisiae, capsule composition: plant cellulose.

USAGE:
1 capsule once a day.

Swallow the capsules after a meal and drink plenty of water.

CAUTION:
Do not exceed the recommended daily dose. The dietary supplement should not be used as a substitute for a varied diet and a healthy lifestyle. Store in a dry, dark place at room temperature and out of reach of small children. Warning! People taking medication should consult a doctor or pharmacist before use. Not recommended for children, pregnant or breastfeeding women. The product is suitable for vegetarians.