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INGREDIENTS
Soybeans * 90%, red beans * 10% (* ingredient from certified organic farming). p>
DESCRIPTION
Organic spaghetti made from red adzuki beans with a high protein content. The pack contains 4 recommended servings of the product.
NUTRITIONAL VALUE per 100 g
Calorific value: 1382 kJ / 329 kcal
Fat: 5g
of which saturated fatty acids: 1 g
Carbohydrates: 17 g
of which sugar: 9 g
Dietary fiber: 20 g
Protein: 44g
Salt: 0.01g
PREPARATION
Put the noodles in boiling water and cook for 6-8 minutes. Drain noodles. Pasta can be eaten with your favorite sauce, added to soups or other dishes.
RECOMMENDED STORAGE CONDITIONS
Store dry and dry cool place.
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