FABIJAŃSCY

The grains we use to make pasta come from small, organic farms. Buckwheat noodles are high in manganese, which helps maintain healthy bones. High copper content that helps maintain proper skin pigmentation. Sources of phosphorus, which contributes to the proper functioning of cell membranes....

DESCRIPTION PASTA (BUCKWHEAT) GNOCCHI SARDI GLUTEN FREE ORGANIC 250 g - FABIJAAN Organic flour from certified plants and natural spring water, crystal clear, from the Kapell spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock before 300 ml....

INGREDIENTS Buckwheat flour*, natural spring water (* ingredient from certified organic farming) PREPARATION Boil plenty of water so that the pasta floats freely in it. Salt the water to taste, add a little vegetable oil. Add the noodles to the boiling water, stir and...

INGREDIENTS Buckwheat flour*, spring water (* ingredient from controlled organic cultivation). DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapell spring, which rises in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock of 300...

INGREDIENTS Rice flour*, butter* (from milk ) 23%, cane sugar*, corn flour*, linseed*, egg powder*, baking powder* (potato starch), raising agent: tartaric acid potassium, sodium bicarbonate, Himalayan salt. * INGREDIENTS from controlled organic cultivation. Nutritional value per 100g: Calorific value 1951kJ / 468 kcal...

INGREDIENTS Millet flour * 57%, sugar cane, unrefined coconut oil*, unrefined sunflower oil*, linseed*, baking powder* (corn starch), raising agent: potassium tartrate, sodium carbohydrate, Himalayan salt. * INGREDIENTS from controlled organic cultivation. Nutritional value per 100g: Calorific value 2132kJ / 510kcal Fat 28g including...

DESCRIPTION INGREDIENTS INGREDIENTS 48% light spelled flour, cane sugar, butter (from milk), sunflower oil unrefined, egg powder, baking powder (cornstarch, raising agent : Potassium Tartrate, Sodium Bicarbonate), Himalayan Salt. NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal): 502 Protein (g): 7.9 Carbohydrates...

INGREDIENTS Light spelled wheat * 50%, almonds * 20%, sugar cane*, butter* , egg powder*, natural almond flavoring, baking powder* (corn starch*, raising agents: potassium tartrate, sodium bicarbonate), Himalayan salt (*certified organic ingredient) DESCRIPTION Cantuccini made from real spelled - flavors of Italy NUTRITIONAL...

INGREDIENTS Wheat flour Durum* (semolina), spring water (* from controlled organic cultivation) DESCRIPTION source of protein. NUTRITIONAL VALUE per 100 g Calorific value: 1419 kJ / 335 kcal Fat: 1g of which saturated fatty acids: 0 g Carbohydrates: 65 g of which sugar: 3...

INGREDIENTS Wheat flour, durum wheat * (semolina), spring water (* ingredient from certified organic farming) DESCRIPTION source of protein. NUTRITIONAL VALUE PER 100 g Calorific value: 1419 kJ / 335 kcal Fat: 1g of which saturated fatty acids: 0 g Carbohydrates : 65 g...

DESCRIPTION The pasta is made from organically grown whole grains and Kapellanka water. It is dried long and slowly at low temperatures to bring this process as close as possible to the natural process i.e. wind and sun drying as practiced many years ago....

INGREDIENTS Rice flour*, butter (with <strong> milk) 23%, cane sugar*, corn flour*, linseed, egg powder*, baking powder* (corn starch, raising agents: potassium tartrate, sodium bicarbonate), Himalayan salt (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1951 kJ / 468...

INGREDIENTS Rice flour*, corn flour*, cane sugar* 18%, butter (from milk ) 15%, unrefined sunflower oil*, linseed*, egg powder*, Himalayan salt 0.8%, baking powder* (corn starch, raising agent: potassium tartrate, sodium bicarbonate) (* ingredient from controlled organic cultivation) NUTRITIONAL VALUE per 100 g Energy...

INGREDIENTS Rice flour*, cocoa mass* 20%, cane sugar*, butter *, unrefined coconut oil* 6.8%, linseed*, <strong>egg powder*, baking powder* (corn starch*, raising agent: potassium tartrate, sodium bicarbonate), Himalayan salt (*from controlled organic cultivation). NUTRITIONAL VALUE PER 100 g Calorific value: 2228 kJ / 534...

INGREDIENTS Rice flour*, corn flour*, cane sugar*, butter (from milk )*, unrefined sunflower oil, low-fat cocoa powder* 8%, linseed*, egg powder*, baking powder* (corn starch, raising agents: potassium tartrate, sodium bicarbonate), Himalayan salt (* ingredient from controlled organic cultivation) NUTRITIONAL VALUES PER 100 g...

The plants used to make pasta come from small organic cultures. Green pea noodles are a source of phosphorus that helps maintain healthy bones. Thiamine, which helps maintain proper energy-yielding metabolism. Iron, which supports the proper functioning of the immune system. Magnesium, which helps...

The plants used to make pasta come from small organic cultures. Green pea noodles are a source of phosphorus that helps maintain healthy bones. Thiamine, which helps maintain proper energy-yielding metabolism. Iron, which supports the proper functioning of the immune system. Magnesium, which helps...

INGREDIENTS Green pea flour *, spring water (* from organic farming) NUTRITIONAL VALUE IN 100 g Energy value: 1388 kJ / 329 kcal Fat: 2g of which saturated fatty acids: 0.2 g Carbohydrates: 48 g of which sugar: 2.9 g Fiber: 16 g Proteins:...

Fabijańscy BIO gluten-free millet pasta, 250 g The plants from which the pasta is made come from small organic farms. This allows us to enjoy subtle differences in taste. INGREDIENTS 100% organic millet flour and Kapellanka spring water. Nutritional value in 100 g: Energy...

INGREDIENTS Millet flour*, natural spring water (certified organic ingredient) PREPARATION Boil enough water so that the noodles float freely in it. Salt the water to taste, add a little vegetable oil. Add the noodles to the boiling water, stir and cook until tender -...