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  • Spaghetti Shirataki-Nudeln 200 g DIÄTISCHE LEBENSMITTEL

    Spaghetti Shirataki Noodles 200 g DIET FOODS

    DESCRIPTION The product is made from konjac glucomannan, a plant that has been cultivated in Asia for 2000 years. It resembles a potato in appearance but contains no starch, protein or calories. Due to their high proportion of water-soluble fiber and their low calorie...
    £4.00
    £4.00
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  • Nudeln (Mais - Reis) glutenfreie Spaghetti BIO 500 g - ALB GOLD

    Pasta (corn - rice) gluten-free spaghetti BIO 500 g - ALB GOLD

    INGREDIENTS Corn flour* (70%), rice flour* (30%) (* from certified organic farming) PREPARATION Cook for about 8 minutes. NUTRITIONAL VALUE PER 100 g Calorific value: 1497 kJ / 353 kcal; Fat: 1.4g; incl. acids saturated fatty acids: 0.5 g; carbohydrates: 77.1 g; of which...
    £5.00
    £5.00
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  • Glutenfreie Reisnudeln (schwarzer Reis) BIO 250 g - TERRASANA

    Gluten-free rice noodles (black rice) BIO 250 g - TERRASANA

    DESCRIPTION Noodles can be used as a base for wok dishes, noodle soups and salads. INGREDIENTS black rice flour* (60%), brown rice flour*, water (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value - 1529 kJ / 364 kcal fat...
    £7.00
    £7.00
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  • Glutenfreie Konjac-Nudelnudeln BIO 385 g - BESSER ALS LEBENSMITTEL

    Gluten-free organic konjac noodles 385 g - BETTER THAN FOOD

    INGREDIENTS Purified water, konjac flour*, oat fiber (* ingredient from certified organic farming) DESCRIPTION Konjac noodles are a low-calorie source of fiber. It contains no gluten, fat, sugar and salt. It is made from the root of a plant called konjac (grown in China...
    £4.00
    £4.00
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