cow milk

DESCRIPTION INGREDIENTS pasteurized milk *, LAB cultures (* certified organic ingredient). NUTRITIONAL VALUE PER 100 g Calorific value 544 kJ / 129 kcal fat: 4.5 g; of which saturated acids: 2.7 g; carbohydrates: 3.5 g; of which sugar: 3.5 g; Protein: 19g; Salt: 0.25g...

INGREDIENTS Cream 30% fat* (* from certified organic farming) NUTRITIONAL VALUE per 100 g Energy value 1209kJ / 293kcal fat: 30 g; including saturated acids: 20.8 g; carbohydrates: 2.5 g; including sugar: 2.5 g; Protein: 2.2g; Salt : 0.10 g ALLERGY INFORMATION This product...

Natural yoghurt is an excellent and healthy addition to breakfast, sweet pastries, pancakes and as a substitute for cream. It is an excellent source of calcium. The yoghurt cultures contained in the product support the intestinal flora and support good digestion. INGREDIENTS Organic milk,...

DESCRIPTION TILSITER CHEESE (TYLISH) ORGANIC SLICES (45% DRY FAT) 150 g - GRANDMA INGREDIENTS Pasteurized cow's milk *, table salt, lactic acid bacteria cultures, microbial rennet (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value 1424 kJ / 343 kcal Fat:...

INGREDIENTS pasteurized milk *, bacterial cultures, salt, rennet (* ingredient from certified organic farming) DESCRIPTION A large piece of mozzarella. p> NUTRITIONAL VALUE PER 100 g Energy value 969.3 kJ / 233.1 kcal fat: 17.1 g ; including saturated acids: 16 g; carbohydrates: 1.7...

INGREDIENTS Yoghurt*, raspberry puree* 10%, raw sugar*, water, chokeberry concentrate* 3%, thickening agent: locust bean gum* and pectin (* INGREDIENTS from controlled organic cultivation) NUTRITIONAL VALUE per 100 g Energy value (kJ / kcal): 360 kJ / 85 kcal Protein (g): 2.5 Carbohydrates (g):...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

INGREDIENTS Cream cheese *, defatted YOGURT * 14%, sea salt, thickening agent: locust bean gum * and pectin. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 895/217 Protein (g) : 5.0 Carbohydrates (g): 2.6 of which sugars (g):...

INGREDIENTS Partially skimmed cottage cheese *, skimmed milk yoghurt * * 25%, beet sugar *, peaches* 6%, water, mango puree* 5%, passion fruit juice* 1%, native corn starch*, thickener: carob*, lemon juice concentrate*. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g...

A notice! the logistic minimum is 0.35 kg. We only sell multiples of this number. INGREDIENTS Pasteurized milk *, rennet, salt, lactic acid bacteria *, hay * ( * certified organic ingredient) NUTRITIONAL VALUE per 100 g Calorific value: 1476 kJ / 356 kcal;...

INGREDIENTS Milk *, LAB cultures (* certified organic ingredient) DESCRIPTION The highest quality raw material, the lower acidity of both the raw material used and the final product compared to the national standard and the manual production give the product a unique taste and...

DESCRIPTION Ghee is a clarified butter that has a very high smoke point of 250°C. According to Indian Ayurveda, ghee butter is considered very healthy. INGREDIENTS ORGANIC MILK FAT 100% NUTRITIONAL VALUE IN 100 g Energy value (kJ/kcal): 3681/895 Protein (g): < 0.5 Carbohydrates...

DESCRIPTION GHEE is an organic butter from which proteins and other substances have been removed to leave a pure fat that does not release any harmful substances during frying. GHEE gives dishes a pleasant buttery taste and at the same time has a very...

Organic cow's milk cheese with mountain flower spice. A convenient shape of slices, thanks to which PREPARATION of a dish with cheese is easy and quick. INGREDIENTS Pasteurized cow's milk, mountain flower spice mixture, salt, caramel syrup, rennet, lactic acid cultures from certified organic...

INGREDIENTS Low-fat cottage cheese *, butter *, salt (* from certified organic farming) < strong > NUTRITIONAL VALUE per 100 g Energy value 954/229 fat: 16 g; of which saturated acids: 11 g; carbohydrates: 1 g; of which sugar: 0 g; Protein: 19g; Salt:...

Cottage cheese, butter and yoghurt from Nowak is the world championship. The secret of the uniqueness of these dairy products lies in the manufacturing process. They are made on a small, organic farm that also has its own tiny dairy. "Tired" from the journey,...

DESCRIPTION - Sandwich accessory - ecological product - creamy, melts easily Gouda cheese is undoubtedly one of the best known and most purchased in the world. It is a semi-hard, creamy cheese that melts easily. As a result, it has gained widespread recognition in...

Feta cheese PDO (Protected Designation of Origin) BIO 150 g Kolios div> DESCRIPTION Original organic feta cheese. The certificate of protected designation of origin is the guarantee of authenticity. INGREDIENTS pasteurized sheep's MILK*, pasteurized goat's MILK* (max. 30%), salt, bacterial cultures, microbial rennet. *...

INGREDIENTS Yoghurt *, raspberries * 7%, beet sugar *, pomegranate juice * 2% (from pomegranate juice concentrate*), elderberry juice concentrate*, lemon juice concentrate* (* from certified organic farming) DESCRIPTION Yoghurt without flavors, colorings, thickeners. 100% enjoyment. NUTRITIONAL VALUE per 100 g Calorific value: 420...

DESCRIPTION CREAM 30% ORGANIC 200 g - SOBBEKE INGREDIENTS Cream * 30% fat (* ingredient from certified organic farming) DESCRIPTION Shake before opening. Cream is best whipped when it is well chilled. Perfect for cakes, tarts and as an accompaniment to fruit. NUTRITIONAL VALUE...