Flours and baking aids

BREAD RYE FLOUR TYPE 720 ORGANIC 1 kg - ECO MEGA Rye flour bread type 750 is perfect for the PREPARATION of traditional sourdough and sourdough bread. Rye flour is widely used in the kitchen, it will diversify homemade pancakes, cookies and other sweet...

Szarłat brand buckwheat flour. The flour is naturally gluten-free. Buckwheat flour has a characteristic brownish color, taste and aroma. It is perfect as a base for bread, sweet pastries and pancakes. Bread with the addition of buckwheat flour stays fresh longer. Buckwheat flour goes...

INGREDIENTS Organic light rice flour * 100% (* from certified organic farming) DESCRIPTION Organic light rice flour comes from the white rice mill. It mixes very well with other flours. Recommended for thickening soups and sauces as well as sweet and savory baked goods....

As the name suggests, buckwheat flour is made from buckwheat. Buckwheat, a plant in the knotweed family found in temperate Eurasia, is one of the healthier grains. Brought to Poland by the Tatars and sometimes referred to as cream of tartar, buckwheat is characterized...

- Flour ideal for making leaven - for baking sourdough bread - ecological product - rich in vitamin E and B vitamins Graham Rye Flour is ideal for baking graham buns, making sourdough and sourdough soup, and baking sourdough bread. The flour is organic,...

INGREDIENTS Wheat type flour 750 * 100% * from controlled organic cultivation, certificate no. CZ-BIO-001 Store in a dry place at a temperature below 25 degrees C Nutritional values per 100g: Energy value 1463 kJ (346 kcal) Fat 1.9g of which saturated fatty acids...

Wheat Flour Type 550 1 kg EKO Bio Harmonie INGREDIENTS Soft wheat flour type 550 * 100% * from certified organic cultivation, CZ certificate number - BIO-001 Store in a dry place below 25 degrees Celsius. Nutritional values per 100g: Calorific value 1531 kJ...

DESCRIPTION Tapioca Granules 500g Targroch - a great ingredient in desserts - easily digestible and nutritious - Soup Binder Tapioca is made from cassava - a plant primarily associated with South American countries. It is also very popular in Asia, where it is used...

ORGANIC CHESTNUT FLOUR 700 g - ORGANIC PLANET INGREDIENTS Chestnut flour * 100% (* ingredient from certified organic farming) DESCRIPTION Organic chestnut flour is obtained by grinding dried chestnuts. It mixes very well with other flours. It gives the dishes a unique taste. We...

DESCRIPTION Vegetable banana flour (plantains, plane trees) is tasteless, so it can be prepared with both sweet and dry dishes. Also excellent as a thickener for soups or sauces. INGREDIENTS Green bananas (plantains) (* ingredient from organic farming) p> NUTRITIONAL VALUE PER 100 g...

INGREDIENTS INGREDIENTS Wholemeal emmer wheat flour * 100% (* ingredient from certified organic farming). DESCRIPTION Organic emmer flour is made by grinding the cleaned grains of one of the oldest domesticated wheat species. We recommend it for baking bread, which gives it a slightly...

DESCRIPTION Organic chestnut flour is obtained by grinding dried chestnuts. It mixes very well with other flours. It gives the dishes a unique taste. Recommended for baking bread, cakes, pancakes, pasta. INGREDIENTS Chestnut flour * 100% (* ingredient from certified organic farming) NUTRITIONAL VALUE...

Organic buckwheat flour is made from whole grains of unroasted buckwheat. It belongs to one of the most nutritious flours. Most commonly used for making pancake batter, noodles, noodles, cakes and baking pancakes. In combination with other flours also perfect for dark winter bread....

INGREDIENTS Wholemeal spelled flour type 2000 * 100% (* from certified organic farming). DESCRIPTION Type 2000 organic spelled flour is a whole grain flour, ie it comes from the whole spelled grain. It contains gluten, which is easily absorbed by the body. Wholemeal spelled...

INGREDIENTS Wholemeal rice flour * 100% ( * ingredient from certified organic farming) DESCRIPTION Organic rice flour is a whole grain flour, which means it comes from the whole grains of rice. It has a slightly sweet taste and is therefore perfect as an...

COMPONENTS span> Corn flour * 100% ( * certified organic ingredient) DESCRIPTION Organic flour corn from ground corn kernels. It is a product with a wide culinary use. It mixes well with other flours and gives them lightness, so it is recommended for baking...

INGREDIENTS Organic potato starch 100% DESCRIPTION Organic potato starch, perfect for thickening soups and sauces. We also recommend preparing homemade jelly or pudding. NUTRITIONAL VALUE PER 100 g Energy value - 1365 kJ / 321 kcal fat - 0.1 g including saturated fat -...

INGREDIENTS Chestnut flour * 100% (* ingredient from certified organic farming) DESCRIPTION Organic chestnut flour is obtained by grinding dried chestnuts. It mixes very well with other flours. It gives the dishes a unique taste. Recommended for baking bread, cakes, pancakes, pasta. NUTRITIONAL VALUE...

Tapioca - a starch product derived from cassava Contains easily digestible carbohydrates and little protein. It is hypoallergenic and tasteless. It contains neither gluten nor cholesterol. Tapioca flour is used as a thickener for sauces and mousses. Tapioca granules are used in the production...

INGREDIENTS ORGANIC millet flour Nutritional value per 100g: Energy value 1514 kJ / 357 kcal Fat 3.2g of which saturated fatty acids 0.5 g carbohydrates 70 g of which sugar < 0.5 g Dietary fiber 1.9 g Protein 11g Salt 0.01g Allergens: May contain...