Flours and baking aids

INGREDIENTS Oat high-fiber flour * 100% (contains gluten ) ( * certified organic ingredient ) DESCRIPTION Organic oat flakes obtained through alternation contain oat grains that lack a hard outer layer. They are characterized by a high fiber content. They are recommended for baking...

PRODUCT DESCRIPTION A mix for baking homemade bread with cranberries. PREPARATION TYPE : 1. Preheat the oven to 190 degrees. 2. Brush the frying pan (small cake tin) with coconut oil or clarified butter. You can sprinkle them with teff flakes, oatmeal, or ground...

PRODUCT DESCRIPTION Baking mix homemade gluten-free bread with the addition of goji berries. PREPARATION TYPE : 1. Preheat the oven to 190 degrees. 2. Brush the pan (small cake pan) with coconut oil or clarified butter. You can sprinkle it with teff flakes, oatmeal,...

INGREDIENTS Lean coconut flour * 100% (* ingredient from certified organic farming) DESCRIPTION Coconut flour is the dried and ground coconut meat that has been previously pressed with oil. Coconut flour can be used: - as an ingredient for baking cakes and pastries, bread,...

Corn Starch 500g Targroch DESCRIPTION - Thickener for soups and sauces - baking additive - WIDE APPLICATION Center; "> Cornstarch is obtained from white corn stamens. It is in the form of a powder and is white in color and has a neutral odor....

DESCRIPTION Organic buckwheat flour is obtained from whole, ground, unroasted whole grain buckwheat. Mostly mixed with other flours, it is used to make pancake batter, pasta, noodles, pies, and bread. INGREDIENTS Wholemeal buckwheat flour * 100% * ingredient from certified organic farming NUTRITIONAL VALUE...

Spelled flour type 1850 BIO 1 kg EkoWital DESCRIPTION Spelled flour has a nutty and sweet taste that draws consumers' attention. Spelled husks are firmly attached to the grain, which are removed just before grinding into flour, and not only protects the grain from...

INGREDIENTS Corn flour * 100% (* from controlled organic farming) DESCRIPTION Organic corn flour made from ground corn kernels. Recommended for baking cakes, muffins, bread, pies, and waffles. It's also perfect for breading, tortillas, and as an addition to potato pancakes, desserts, and puddings....

INGREDIENTS Durum wheat flour (semolina) * 100% ( * from controlled organic farming) DESCRIPTION Organic semolina is made from ground durum wheat (Triticum durum). It's primarily used to make spaghetti or cannelloni pasta, giving it a natural amber color. It boasts a distinctive flavor....

INGREDIENTS Whole grain rice flour * 100% (* ingredient from controlled organic farming). DESCRIPTION Organic rice flour is a whole grain flour, meaning it comes from the entire rice grain. It's recommended for all types of baking—bread, cakes, cookies and desserts, pancakes, and pies....

INGREDIENTS Wholemeal rye flour type 2000 * 100% (* ingredient from controlled organic farming) DESCRIPTION Type 2000 organic rye flour is a whole grain flour, meaning it comes from the entire rye kernel. It's recommended for baking dark rye bread (very firm consistency), mixed...

INGREDIENTS Spelt wholemeal flour type 2000 * 100% (* from controlled organic cultivation) span DESCRIPTION Type 2000 organic spelt flour is a whole grain flour, meaning it comes from the entire spelt wheat kernel. It contains gluten, which is easily absorbed by the body....

INGREDIENTS Spelled flour * 100% (* from certified organic farming). DESCRIPTION Organic spelled flour is obtained from the grinding of cleaned wheat grains. It contains gluten, which is easily absorbed by the body. The 700 ground spelled flour can be used alone or in...

DESCRIPTION Chickpea flour (chickpeas): It is made in two ways: by grinding its dry, roasted seeds, or by grinding soaked or even slightly fermented seeds (which gives them added value because the protein becomes more digestible). It can be used as an additive to...

DESCRIPTION Unrefined product. INGREDIENTS Organic Grau Kuzu Root Starch (*certified organic ingredient) NUTRITIONAL VALUE IN 100 g Energy value - 1457 kJ / 347 kcal fat - 0.20 g of which saturated fatty acids - 0 g Carbohydrates - 85.60 g of which sugars...

INGREDIENTS Organic Kuzu Root Starch* (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value - 1436 kJ / 342 kcal fat - 0.50 g including saturated fat - 0 g Carbohydrates - 83.80 g including sugar - 0 g Protein - 0.20 g...

DESCRIPTION Organic chestnut flour is made by grinding dried chestnuts. It mixes very well with other flours. It gives the dishes a unique taste. Recommended for baking bread, cakes, pancakes, pasta. INGREDIENTS Chestnut flour * 100% (* ingredient from certified organic farming) NUTRITIONAL VALUE...