Flours and baking aids

Helcom White Buckwheat Flour Natural, 250 g This flour comes from grinding whole grains of unroasted buckwheat. It is characterized by a low glycemic index, it is a natural product that does not contain gluten. It is one of the most nutritious flours. It...

Helcom Naturally, 250g Pea flour is a rich source of protein and fiber. It contributes to the growth of muscle mass and helps maintain healthy and strong bones. It has good adhesion and adhesive properties. It is ideal for baking bread, cakes and pancakes...

BIO Vitally Food corn starch from Wodzisław is a 100% natural, gluten-free product containing only corn starch from controlled cultivation (certified organic ingredient). Unlike cornmeal, which is derived from corn kernels, starch is derived from the white stamens of this plant. The product is...

Helcom Naturally Almond Flour, 250g Almond flour contains all the beneficial properties of almonds & mdash; is an extremely rich source of vitamin E, which has a positive effect on the skin and prevents skin aging. This flour contains easily digestible vegetable protein. In...

Manufacturer - Name and Address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNR

Attention! the logistic minimum is 25 kg. We only sell multiples of this number. INGREDIENTS Organic cassava flour 100% DESCRIPTION It is organic cassava flour is characterized by a high fiber content. It does not have a characteristic taste and smell, so it does...

INGREDIENTS Banana flour * 100% (* certified organic ingredient) DESCRIPTION Organic banana flour is made by grinding plantains, or plant-based green bananas. It has a neutral flavor, making it ideal for use in both sweet and dry dishes. It's perfect as a thickener for...

INGREDIENTS Teff flour * 100% (* certified organic ingredient) DESCRIPTION Organic teff flour is made from ground Abyssinian teff grains. It lends dishes a slightly nutty flavor. For centuries, it has been used by people from African countries to make traditional bread, called injera....

INGREDIENTS Oat high-fiber flour * 100% (contains gluten ) ( * certified organic ingredient ) DESCRIPTION Organic oat flakes obtained through alternation contain oat grains that lack a hard outer layer. They are characterized by a high fiber content. They are recommended for baking...

Spelled ( Triticum spelta ), also called spatula , is an ancient variety of wheat, several thousand years old. Widespread in ancient Rome and medieval Europe, spelled has been almost completely replaced over time by more efficient and easier-to-grow varieties of wheat. Recently, spelled...

Buckwheat is a plant of the knotweed family native to the regions of East and Central Asia. It was brought to Poland by the Tatars, which is why it is sometimes referred to as Tartars. The grains of this unique plant can boast, among...

Spelled flour is a type of wheat flour; it is obtained from a variety of wheat spelled grain, also known as spatula , or spelled wheat. Spelled gives the impression of a novelty in the health food market, but let's not be fooled by...

PIZZAM FLOUR TYPE 00 ORGANIC 1 KG ECOR Type 00 Soft Wheat Flour is a finely ground, exceptionally tender Italian soft flour simply created for a pizza dough. The closest equivalent of 00 flour according to Polish criteria is 405-500 flour. Type 00 wheat...

ORGANIC JAGLAN FLOUR 5 kg - HORECA Organic millet flour made from peeled millet grains. Recommended for biscuits in combination with rice flour, also for pancakes and cakes in combination with buckwheat flour. Also perfect for thickening food as it doesn't form lumps and...

- to bake bread - organic product - high protein content Bread wheat flour comes from organic farming and is free from artificial additives. It is perfect for baking homemade, natural bread. It can also be a varied addition to sweet pastries and rolls....

- Ecological product - Perfect for the sourdough PREPARATION - Cereals from the Green Lung of Poland Sieved rye flour is ideal for making sourdough bread and sourdough soup. Ecological Podlaskie flour comes from the Green Lung of Poland. Grain cultivation, milling and packaging...

- made using traditional methods - for home baking - for making homemade pasta div> - contains minerals and vitamins div> Organic flour from Podlaskie BioLife comes from Podlaskie, where it is produced by millers from Podlaskie using proven, traditional methods. BioLife organic whole...

- for baking homemade bread - Rich in B vitamins and minerals - ecological product from Poland Spelled flour contains B vitamins, which support the proper functioning of the nervous system, vitamin A, which supports faster wound healing and cell regeneration, and vitamin E,...

INGREDIENTS Organic Dried Apricots 100% The product may contain sesame, soy, nuts and gluten. The product should be stored in a dry and cool place. Organic INGREDIENTS , certificate number PL-EKO-07 Agriculture outside the EU Nutritional values per 100 g: Energy value 1206 kJ...

- Type 2000 - Polish, ecological product - perfect for baking homemade bread Type 2000 Whole Rye Flour is made by grinding whole rye grain, which preserves its nutritional value and a good amount of dietary fiber. The larger the type number, the coarser...