olive oil

INGREDIENTSExtra virgin olive oil 99%, aroma, dried white truffles (Tuber magnatum Pico) 0.2%, equivalent to 1% fresh truffle.DESCRIPTIONFreshly pressed extra virgin olive oil with the intense aroma and unique taste of white truffles. It will delight the most demanding gourmets and the most refined...

INGREDIENTSExtra virgin olive oil 99.4%, aroma of white truffle.DESCRIPTIONFreshly pressed extra virgin olive oil with an intense aroma and unique scent of white truffle. It will delight the most demanding gourmets and the most refined cuisine. Salads, bread, eggs, rice and risotto, pasta, meat,...

DESCRIPTION Naturavena BIO 250 ml olive oil is the perfect solution for salads, sauces, pasta or any ready meal ingredients Extra virgin olive oil 100% * * Product from controlled organic cultivation Nutritional value h3> Nutritional value per 100g energy value 3475kJ / 830kcal...

INGREDIENTS extra virgin olive oil * (* certified organic ingredient) DESCRIPTION Olive oil is known for its high nutritional value and rich in nutrients. NUTRITIONAL VALUE PER 100 g Calorific value: 3700 kJ / 888 kcal; Fat: 100g of which saturated fatty acids: 0...

INGREDIENTSExtra virgin organic olive oil. DESCRIPTIONExtra virgin olive oil. The highest category of olive oil, obtained directly from olives and solely by mechanical means.1.8 ml (1.7 g oil) corresponds to one second press on the applicator. The package contains 138 recommended servings. NUTRITIONAL VALUE...

DESCRIPTION The highest quality olive oil from organically grown olives. Recommended APPLICATION at temperatures up to 190 °C. INGREDIENTS olive oil 100% NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal): 3404 kJ / 828 kcal Fat (g): 92 of which saturated fatty...

INGREDIENTS Extra virgin olive oil* (* ingredient from certified organic farming) DESCRIPTION Extra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and only by mechanical means. NUTRITIONAL VALUE per 100 ml Energy value - 3179...

DESCRIPTION EXTRA VIRGIN OIL BIO 500 ml (FLAVOURS & COLOURS) - ALMAZARA RIOJANA INGREDIENTSExtra virgin olive oil* (*certified organic ingredient) DESCRIPTIONExtra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and solely by mechanical means. Nutritional...

INGREDIENTSExtra virgin olive oil*. (*Certified organic ingredient)DESCRIPTIONA blend of EU and non-EU olive oils. Extra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and solely by mechanical means. NUTRITIONAL VALUE PER 100 mlEnergy value -...

INGREDIENTSExtra virgin olive oil from organic farming.DESCRIPTIONThe extra virgin olive oil Terre di Bari g.U. is a very distinctive oil from Apulia, obtained from the Coratina variety, which gives this oil its unique character. It has a light green color with golden reflections, an...

DESCRIPTION EXTRA VIRGIN OIL BIO 750 ml (TASTE & COLORS) - ALMAZARA RIOJANA INGREDIENTSExtra virgin olive oil* (*certified organic ingredient) DESCRIPTIONExtra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and exclusively by mechanical means. Nutritional...

INGREDIENTSExtra virgin olive oil*. (*Ingredient from controlled organic farming)DESCRIPTIONExtra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and exclusively by mechanical means.NUTRITIONAL VALUE PER 100 gEnergy value: 3700 kJ/888 kcalFat: 100 gof which saturated fatty...

DESCRIPTION EXTRA VIRGIN OIL BIO 250 ml (FLAVOURS & COLOURS) - ALMAZARA RIOJANA INGREDIENTSExtra virgin olive oil* (*certified organic ingredient) DESCRIPTIONExtra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and solely by mechanical means. Nutritional...

INGREDIENTS extra virgin olive oil * (* certified organic ingredient) DESCRIPTION Unfiltered olive oil from the country. Mild, cold-pressed olives of the Koroneiki variety, from trees over 300 years old. The highest category of olive oil, obtained directly from olives and only by mechanical...