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INGREDIENTS Fructose, hazelnuts (17%), non-hydrogenated vegetable fat, defatted cocoa powder, corn flour, skimmed milk powder, potato starch, emulsifier: soy lecithin, iodized salt, flavoring, raising agent: ammonium bicarbonate, thickener: guar gum, antioxidant: ascorbic acid. NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal): 2164...

INGREDIENTS Dark chocolate 42% (at least 50% cocoa - sugar, cocoa mass, butter cocoa, emulsifier: soy lecithin, natural flavor), potato starch, sugar, vegetable fat (palm, palm kernel), cocoa 5%, hazelnuts 2%, soy flour, emulsifier: soy lecithin, thickener : guar gum, raising agent: sodium bicarbonate,...

DESCRIPTION Bon Matin is a light, soft and delicious gluten and lactose free roll. They are suitable for breakfast and as a snack. INGREDIENTS Rice flour, corn starch, water, sugar, eggs, vegetable margarine [vegetable oils and fats (palm, from palm kernels, coconut, rapeseed in...

Gluten-free gnocchi - potato dumplings. Perfect for dinner with gravy. INGREDIENTS: dehydrated potato flakes 85% (water, potatoes, emulsifier: mono- and diglycerides of fatty acids; stabilizer: disodium diphosphate; antioxidant: ascorbyl palmitate), rice flour, potato starch, salt, acidity regulator: lactic acid; Preservative: sorbic acid LACTOSE FREE:...

Gluten-free rusks. Perfect as a snack. Suitable for vegetarians and vegans. INGREDIENTS: Corn Starch, Rice Flour, High Oleic Sunflower Oil, Sugar, Vegetable Fiber (Psyllium, Bamboo), Rice Syrup, Thickener: Hydroxypropyl Methylcellulose; Buckwheat Flour, Lentil Flour, Pea Protein, Yeast, Salt, Natural Flavouring. LACTOSE FREE: YES Sugar:...

INGREDIENTS Water, corn starch, rice flour, plant fiber (psyllium), linseed 3%, thickener: hydroxypropylmethylcellulose; Sunflower oil, SOY protein, sunflower seeds 1.8%, yeast, millet grains 1.2%, salt, sugar, citrus fibre. NUTRITIONAL VALUE PER 100 g Energy value (kj/kcal): 989/235 Protein (g): 3.6 Carbohydrates (g): 40.0 of...

INGREDIENTS Water, corn starch, rice sourdough (rice flour, water), buckwheat flour, rice flour, rice syrup, apple fiber, rice syrup, rice starch, sunflower oil, protein isolate soybeans , thickener: hydroxypropylmethylcellulose; salt, yeast, sugar, acidity regulator: tartaric acid Nutritional value in 100 g of the product:...

DESCRIPTION INGREDIENTS SOYA flakes, cornflakes (corn flour, salt, emulsifier: sunflower lecithin), raisins 22% (raisins, sunflower oil), buckwheat flakes 19% (buckwheat flour, corn flour, sugar, glucose syrup, salt), date pieces 10% (dates, rice flour), apple pieces 2% , cranberry 1% (cranberry, pineapple juice concentrate, pineapple...

INGREDIENTS dehydrated potatoes (57%), sunflower oil, rice flour, glucose syrup, potato starch, table salt, emulsifier: mono- and diglycerides of fatty acids, rapeseed oil. NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 2072 kcal / 495 kcal Protein (g): 4.7 Carbohydrates (g): 61...

INGREDIENTS Corn flour, rice flour, millet flour 20%, emulsifier: mono- and di-fatty acid glycerides. PRODUCT NUTRITIONAL VALUE PER 100g Energy value (kJ/kcal): 1522/359 Protein (g): 8.2 Carbohydrates (g): 75 of which sugars (g): 0.3 Fat (g): 2.3 of which saturated fatty acids (g): 0.4...

INGREDIENTS Corn starch, potato starch, vegetable fat, invert sugar, salt, stabilizer: E 466; raising agents: sodium bicarbonate, diphosphates; Soy Lecithin, Yeast Extract. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 2022 kJ/482 kcal Protein (g): 0.9 Carbohydrates (g): 72 of which sugar (g): 1...

INGREDIENTS Potato Starch, Rice Flour, Modified Corn Starch, Buckwheat Flour, Vegetable Margarine, Yeast, Glucose-Fructose Syrup, Sugar, Salt, Thickener: Hydroxypropyl Methylcellulose; Emulsifier: mono- and diglycerides of fatty acids esterified with tartaric acid; raising agent: ammonium bicarbonate; natural Aroma. NUTRITIONAL VALUE per 100 g Energy value...

DESCRIPTION Corn Rice Crisp is an easy replacement for traditional bread or snacks. INGREDIENTS 30% milk cream (vegetable fat, whole milk powder 6.5%, dextrose, sugar, lactose, emulsifier: soy lecithin; natural flavors), corn starch, sugar, vegetable fat, corn flour, cocoa 5.2%, soy flour, potato starch,...

DESCRIPTION Gluten-free ciabatta to continue baking. INGREDIENTS Water, sourdough (rice flour, water), corn starch, sunflower seeds 5%, buckwheat flour, flaxseed 4%, sugar beet syrup, fiber, rice starch, apple juice concentrate, yeast, thickener: hydroxypropyl methylcellulose; Soy protein isolate, table salt, vegetable fat, acidity regulator: tartaric...

DESCRIPTION Gluten free sweet snack made with INGREDIENTS highest quality. INGREDIENTS Dark chocolate 29% (at least 60% cocoa - weight of cocoa beans 48%, sugar, cocoa butter, emulsifier: soy lecithin), corn flour, potato starch, sugar, palm fat, glucose syrup, milk powder, raising agents: ammonium...

DESCRIPTION Gluten-free flour for baking wholemeal bread. It is easy to bake bread from it without sacrificing the good taste. It can also be used in baking machines. INGREDIENTS Corn Starch, Flaxseed Meal, Pea Bran, Rice Bran, Dietary Fiber, Salt, Sugar, Thickener : Guar...

Gluten free chocolate chip cookies. INGREDIENTS: corn starch, palm fat, corn flour, chocolate peas 12% (sugar, cocoa mass 33%, cocoa butter, emulsifier: SOYA lecithin, natural flavor), sugar, maltodextrin, SOYA flour, coconut flakes, modified tapioca starch, raising agent Active ingredients: sodium carbonate, ammonium carbonate; salt,...

DESCRIPTION Mixture B - bread mix - baking mix bread - gluten-free Schar Gluten-free flour for baking bread. Specially developed for people with gluten intolerance. The perfect mix for baking gluten-free bread, rolls and pizza. INGREDIENTS Corn starch, rice flour, vegetable fibers (psyllium, bamboo),...