Pasta and bread

INGREDIENTS Semolina ( wheat flour , durum wheat) *, fresh eggs * (9%) (* certified organic ingredient). PREPARATION Boil the noodles in salted water for 4 - 8 minutes in the ratio of 100g of noodles to 1 liter of water. NUTRITIONAL VALUE PER...

INGREDIENTS Organic semolina (durum wheat flour) NUTRITIONAL VALUE PER 100 g Energy value (kj/kcal): 1527/360 Protein (g): 12 Carbohydrates (g): 71 of which sugars (g): 3.9 Fat (g): 1.6 of which saturated fatty acids (g): 0.6 Fiber (g): 12 RECOMMENDED STORAGE In a dry...

Pasta 100% durum wheat sauce No. 3 white, thick cut BIO 250 g Bartolini Pasta on bronze matrices, exclusively from organic raw materials. For its production we use only water and semolina of the highest quality - durum wheat flour, ripened in the rays...

The yeast cake with raisins and candied orange peel is a delicious and appetizingly fragrant dessert, prepared according to a traditional recipe from INGREDIENTS from controlled ecological cultivation. Panettone , a type of cake from Milan, is traditionally eaten in Italy at Christmas and...

INGREDIENTS Durum wheat semolina * , water (* from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1574 kJ / 371 kcal Fat: 1.0g of which saturated fatty acids: 0.4 g Carbohydrates: 76.5 g of which sugar: 2.2 g Fiber: 1.4 g...

INGREDIENTSSemolina* (DURUM WHEAT FLOUR), turmeric powder* (1%), black pepper* (0.2%), water. (*Ingredient from controlled organic farming)DESCRIPTIONOrzo (also known as Risoni) are small, dried pasta shaped like rice grains. Italians say the grains look like barley. For this reason, the product is also called Orzo,...

INGREDIENTSWhole grain semolina* (DURUM WHEAT flour), water. (*certified organic ingredient)DESCRIPTIONOrzo (also known as Risoni) are small, dried pasta shaped like rice grains. Italians say the grains look like barley. For this reason, the product is also called Orzo, which means HUNGER in Italian. In...

INGREDIENTS Emmer wheat (Triticum dicoccum) whole grain*, water (* from certified organic farming). DESCRIPTION A flatfish is considered to be the oldest variety of cultivated wheat. This spaghetti variant goes perfectly with "all la Arrabbiata" or "Pomodoro e Basilico". Rustichella pasta is made in...

DESCRIPTION INGREDIENTS Wholegrain rice flour *, spirulina * 3% (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 1572 kJ / 371 kcal Fat: 2.8g of which saturated fatty acids: 0.5 g Carbohydrates: 75 g of which sugar: 0.8 g Dietary fiber:...

DESCRIPTION INGREDIENTS Wholemeal rice flour *, bamboo leaves * 5% (* from certified organic farming) NUTRITIONAL VALUE IN 100 g Energy value: 1527 kJ / 360 kcal Fat: 2.9g of which saturated fatty acids: 0.5 g Carbohydrates: 73 g of which sugar: 0.8 g...

PASTA (WHOLE GRAIN) SPAGHETTI ORGANIC 500 g - BALANCE GRON INGREDIENTS Whole grain durum wheat * (* certified organic ingredient) DESCRIPTION The pasta can be perfectly prepared with meat, cheese or spinach. NUTRITIONAL VALUE PER 100 g Energy value: 1407 kJ / 333 kcal...

INGREDIENTS Wholemeal wheat flour * (* from certified organic farming) DESCRIPTION Delicious pasta made from organic wholemeal durum wheat flour. Recommended with Alce Nero tomato sauces. PREPARATION 1.5 l of water per 100 g of pasta, 15 g of salt. Cooking time 'al dente':...

INGREDIENTS Wholegrain semolina khorasan wheat *, water (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value - 1449 kJ / 345 kcal fat - 1.8 g of which saturated fatty acids - 0.4 g Carbohydrates - 63 g of which...

Organic whole grain semolina pasta. It has a distinct, slightly nutty flavor, goes well with many vegetable and meat dishes, and goes well with creamy sauces. Whole grains are high in fiber, which improves digestion and creates a feeling of satiety, so you feel...

INGREDIENTS Wholegrain semolina khorasan wheat *, water (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value - 1449 kJ / 345 kcal fat - 1.8 g of which saturated fatty acids - 0.4 g Carbohydrates - 63 g of which...

INGREDIENTS Rye flour *, spring water (* ingredient from certified organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapella spring, which rises in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock from...

DESCRIPTION PREPARATION : Put the noodles in boiling (salt) water and cook for about 10 minutes INGREDIENTS Wheat noodle porridge, durum wheat semolina flour, fresh eggs (18%), water. RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and ventilated place. Allergens: gluten, eggs...

ORGANIC GLUTEN FREE PASTA FUSILLI 250 g - NATURAL PASTE Nutritional value: Calorific value: 1433 kJ / 338 kcal Fat: 2.4g in of which saturated fatty acids: 0.6 g Carbohydrates: 67 g of which sugar: 0.9 g Fiber: 4.4 g Protein: 10g Salt: 0.03g...

INGREDIENTS Corn flour* (70%), rice flour* (30%) (* ingredient from certified organic farming) PREPARATION Cook for about 7 minutes. NUTRITIONAL VALUE PER 100 g Calorific value: 1497 kJ / 353 kcal; fat: 1.40 g; of which saturated fatty acids: 0.50 g; carbohydrates: 77.10 g;...

DESCRIPTION The pasta goes perfectly with all meat sauces such as "Rosso alla Salsiccia" or "Alla Genovese" sauce. INGREDIENTS Senatore Cappelli organic durum wheat semolina, water NUTRITIONAL VALUE per 100 g Energy value: 1490 kJ / 351 kcal Fat: 1.38g of which saturated fatty...