Wholemeal flour

Spelled ( Triticum spelta ), also called spatula , is an ancient variety of wheat, several thousand years old. Widespread in ancient Rome and medieval Europe, spelled has been almost completely replaced over time by more efficient and easier-to-grow varieties of wheat. Recently, spelled...

Pro Natura whole grain whole grain flour. Spelled flour is made from one of the oldest and most valuable types of wheat - spelled. Wholemeal spelled flour is best suited for baking wholemeal bread, which is rich in valuable fibre.

Spelled flour is a type of wheat flour; it is obtained from a variety of wheat spelled grain, also known as spatula , or spelled wheat. Spelled gives the impression of a novelty in the health food market, but let's not be fooled by...

INGREDIENTS Buckwheat flour* (* ingredient from certified organic farming) DESCRIPTION Ecological buckwheat flour made from buckwheat ground at the mill. Perfect for pancakes, cakes and pasta. Consuming buckwheat flour and buckwheat is considered very beneficial for the proper functioning of the body. RECOMMENDED STORAGE...