White cheese and cheese

Cheese made from low-fat quark with the addition of creamy cream and velvety chocolate couverture. Cream cheese is a perfect snack between meals, as an addition to breakfast or as a filling for pancakes. The cheese is made from organic INGREDIENTS made, it contains...

INGREDIENTSSheep's milk*, goat's milk*, sea salt, microbial rennet (*ingredient from controlled organic farming)NUTRITIONAL VALUE PER 100 gEnergy value: 1164 kJ / 280 kcal Fat: 22 g of which saturated fatty acids: 16 g Carbohydrates: 2.9 g of which sugars: Protein: 17 g Salt: 2.4...

CHEESE FLAVOR NACHOS CORN CRISP BIO GLUTEN FREE 30 g KIMIFINNE Organic Kimifinne chips are a great snack for both children and adults. Cheese nachos are gluten free, soy free, and nut free. INGREDIENTS Corn flour* 88%, cheese dip seasoning* 6% (dextrose*, salt, sugar*,...

DESCRIPTION - Sandwich accessory - ecological product - creamy, melts easily Gouda cheese is undoubtedly one of the best known and most purchased in the world. It is a semi-hard, creamy cheese that melts easily. As a result, it has gained widespread recognition in...

DESCRIPTION Organic gluten free baked cheese flavored corn chips. The perfect snack for kids! INGREDIENTS Corn* 75% (flour and/or grains), sunflower oil*, cheese seasoning* 5% (onion*, maltodextrin*, salt, cheddar cheese*, sugar*, skimmed MILK powder*, paprika*, yeast extract* (corn), garlic* , turmeric*, lemon powder*, pepper*,...

INGREDIENTSHard goat cheese 44%, goat butter 33%, goat butter, emulsifying salts (polyphosphates, sodium phosphate, glucose).DESCRIPTIONAn exceptionally delicious processed cheese with an interesting flavor profile.NUTRITIONAL VALUE per 100 gEnergy value: 1371 kJ / 331 kcalFat: 30 gof which saturated fat: 20 gCarbohydrates: 2.5 gof which...

INGREDIENTSGoat cheese 50%, hard goat cheese, goat butter, pork gelatin, emulsifying salts: sodium phosphates, polyphosphates, salt.DESCRIPTIONSliced goat cheese is a product intended for all consumer groups except toddlers. The product is meant for direct consumption. It is hermetically sealed. It contains no colorants. It...

Biological semi-hard buttermilk cheese made from goat's milk, sliced, 48% fat in dry matter. INGREDIENTS: pasteurized GOAT'S MILK*, lactic acid cultures, microbial rennet, sea salt. (* from controlled organic cultivation)

INGREDIENTS Partially skimmed cottage cheese *, skimmed milk yoghurt * * 28%, beet sugar *, water, native corn starch*, bourbon vanilla extract*, thickening agent: locust bean gum*, ground bourbon vanilla*. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal):...

INGREDIENTSPasteurized goat milk, milk fermentation cultures DESCRIPTIONGoat cheese is the richest source of calcium among foods. Consuming 10 dg of full-fat goat cheese fully covers the daily human requirement of this nutrient. High protein content. NUTRITIONAL VALUE per 100 gEnergy value: 682 kJ /...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

INGREDIENTS Sheep's milk * max. 70%, goat's milk * max. 30%, sea salt*, lactic acid cultures*, microbial rennet* (* ingredient from certified organic farming). NUTRITIONAL VALUE per 100 g strong > Calorific value 1129 kJ / 270 kcal Fat: 23g including saturated acids: 13...

INGREDIENTSGOAT MILK* 98.76%, microbial enzymes, starter cultures, stabilizer: calcium chloride, sea salt. (*Certified organic ingredient)DESCRIPTIONBrine curd - made from cream curd produced by the self-draining method. After soaking in a salt solution, the cottage cheese acquires a characteristic and unique taste. The healthy and...

INGREDIENTS MILK* (89.4%), FOAM* (6.8%), MILK protein* (3.1%), salt, lactase, lactic acid bacteria cultures, microbial rennet. (*Ingredient from controlled organic farming)DESCRIPTION Cheese with a creamy texture and creamy taste is a unique product that is not only suitable for sandwiches. It is suitable for...

INGREDIENTS Low-fat cottage cheese *, butter *, salt (* from certified organic farming) < strong > NUTRITIONAL VALUE per 100 g Energy value 954/229 fat: 16 g; of which saturated acids: 11 g; carbohydrates: 1 g; of which sugar: 0 g; Protein: 19g; Salt:...

Feta cheese PDO (Protected Designation of Origin) BIO 150 g Kolios div> DESCRIPTION Original organic feta cheese. The certificate of protected designation of origin is the guarantee of authenticity. INGREDIENTS pasteurized sheep's MILK*, pasteurized goat's MILK* (max. 30%), salt, bacterial cultures, microbial rennet. *...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1421 kJ / 342 kcal fat: 26 g; of which saturated acids: 17 g; carbohydrates:...

INGREDIENTSPasteurized cow's milk*, salt, microbial rennet, cheese cultures. (*certified organic ingredient)NUTRITIONAL VALUE PER 100 g Energy value - 1662 kJ/397 kcal Fat - 34 g of which saturated fatty acids - 21 g Carbohydrates - <0.5 g including sugar - <0.5 g Protein -...

INGREDIENTSGouda cheese* (75%) (COW'S MILK*, table salt, lactic acid cultures, microbial rennet). Fire-ripened cheese* (15%) (COW'S MILK*, table salt, spices* (paprika*, chili*, garlic*), lactic acid bacteria cultures, microbial rennet). Mediterraneo* spiced and herb cheese (5%) (COW'S MILK*, table salt, spices* and herbs* (tomatoes*, paprika*,...

A notice! the logistic minimum is 0.35 kg. We only sell multiples of this number. INGREDIENTS Pasteurized milk *, rennet, salt, lactic acid bacteria *, hay * ( * certified organic ingredient) NUTRITIONAL VALUE per 100 g Calorific value: 1476 kJ / 356 kcal;...