White cheese and cheese

DESCRIPTION INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* certified ingredient organic). NUTRITIONAL VALUE PER 100 g Energy value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

DESCRIPTION YELLOW BUTTER CHEESE ORGANIC SLICES (45% DRY FAT) 150 g - GRANDMA INGREDIENTS pasteurized milk NUTRITIONAL VALUE per 100 g Energy value 1407 kJ / 339 kcal Fat: 27g of which saturated fatty acids: 17 g Carbohydrates: < 0.1 g of which sugars:...

DESCRIPTION GOUDA SERIES ORGANIC PLASTER (48% DRY FAT) 150 g - GRANDMA INGREDIENTS Pasteurized cow milk *, table salt, lactic acid bacteria cultures, microbial rennet (* from certified organic farming) NUTRITIONAL VALUE per 100 g Energy value: 1396 kJ / 336 kcal Fat: 27g...

INGREDIENTS Cow's milk*, salt*, lactic acid cultures*, microbial rennet* (* ingredient from certified organic farming). NUTRITIONAL VALUE PER 100 g Energy value 1105 kJ / 268 kcal fat: 26 g; of which saturated acids: 17 g; carbohydrates: 3.0 g; of which sugar: 3.0 g;...

INGREDIENTS Milk *, rennet, salt (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100g Energy value 1671 kJ / 402 kcal of which saturated acids: 19.8; carbohydrates: 0 g; of which sugar: 0 g; proteins: 32.4 g; Salt: 1.6 g ALLERGENS INFORMATION The...

Vegan alternative to cheese - spicy with chili, diced. Contains no milk, lactose, gluten, or soy. INGREDIENTS: Water, vegetable fat (coconut oil 24%), modified potato starch, tapioca starch, salt, olive extract, spice mix with chili (paprika, chili 0.084%, onion, tomato, garlic), natural flavors, coloring:...

INGREDIENTSWater, SOYA extract* 32%, coconut fat*, almond butter* 12%, herb mixture* (parsley*, chives*, garlic*, salt) 4%, salt, stabilizer: locust bean gum*, bacterial cultures. (*Ingredient from controlled organic farming)DESCRIPTION100% plant-based alternative to cream cheese, made from natural ingredients. No palm oil and no preservatives.Excellent for...

Fat cheese from haymilk BIO 1 kg - KLIMEKO Fat cheese from haymilk. Traditional production methods and excellent raw materials ensure you receive organic cottage cheese of the highest quality. Furthermore, it is packaged in a biodegradable container, making not only the product itself...

This spreadable organic goat cheese comes from a family-run organic farm in the Vysočina region and is made according to its own recipe. The raw material used is the highest quality pasteurized goat's milk. It is suitable for daily enjoyment, is easily spreadable, and...

This organic semi-hard cheese for grilling is made from 100% Greek sheep's milk and is treated with rennet, bacterial cultures, and salt. With mint green, it is the perfect side dish, grilled or simply pan-fried until golden brown on the outside. INGREDIENTS: Sheep's milk*,...

Menikio Bio-Ziegenkäse is a white brine cheese made from organic goat's milk from selected producers whose animals are fed with organic feed provided by our farm. It is aged for at least 60 days and then stored in natural brine to preserve its flavor...

Bio-Cheddar semi-hard cheese in slices. Ideal for a sandwich or as a snack. INGREDIENTS: pasteurized organic cow's milk, salt, binding agent (calcium chloride), lactic acid bacteria, yeast, enzyme.

Biological, semi-hard Tilsiter sliced cheese. INGREDIENTS: pasteurized organic cow's milk, salt, binder (calcium chloride), lactic acid bacteria, yeast, enzyme.

Bio semi-hard cheese from Gouda in slices. INGREDIENTS: pasteurized organic cow's milk, salt, binding agent (calcium chloride), lactic acid bacteria, yeast, enzyme.

Bio hard cheese with reduced fat content. INGREDIENTS: pasteurized organic cow's milk, salt, binder (calcium chloride), lactic acid bacteria, yeast, enzyme.

INGREDIENTSLentil flour* (37.8%), sunflower oil*, potato starch*, potato flour*, sea salt, yeast extract*, flavoring* (4%), turmeric*. (*certified organic ingredient)DESCRIPTIONEnjoy the creamy goodness of our vegan lentil cheese chips. Every bite is an explosion of rich flavor. A guilt-free treat for all plant lovers.Packaged in...

Biological semi-hard buttermilk cheese made from goat's milk, sliced, 48% fat in dry matter. INGREDIENTS: pasteurized GOAT'S MILK*, lactic acid cultures, microbial rennet, sea salt. (* from controlled organic cultivation)

INGREDIENTSPasteurized sheep's milk*, salt, microbial rennet, cheese cultures. (*Certified organic ingredient)NUTRITIONAL VALUE PER 100 g Energy value - 1662 kJ/397 kcal Fat - 34 g of which saturated fatty acids - 21 g Carbohydrates - including sugars - Protein - 24 g Salt -...

INGREDIENTSGoat milk, salt, stabilizer: calcium chloride, lactic acid bacteria.DESCRIPTIONNaturally smoked - with alder wood. The long aging process ensures a unique flavor. The taste is distinctive and slightly spicy. High protein content. Contains no colorants. Made in a Polish family business. The raw material...

INGREDIENTSSheep's milk*, salt, lamb rennet, lactic acid bacteria. (*Certified organic ingredient)DESCRIPTIONPecorino Romano is one of the most famous Italian cheeses. It is made from sheep's milk, which gives it a distinctly different flavor profile than cow's milk cheeses like Parmigiano Reggiano. During the aging...