White cheese and cheese

Feta cheese PDO (Protected Designation of Origin) BIO 150 g Kolios div> DESCRIPTION Original organic feta cheese. The certificate of protected designation of origin is the guarantee of authenticity. INGREDIENTS pasteurized sheep's MILK*, pasteurized goat's MILK* (max. 30%), salt, bacterial cultures, microbial rennet. *...

DESCRIPTION Organic gluten free baked cheese flavored corn chips. The perfect snack for kids! INGREDIENTS Corn* 75% (flour and/or grains), sunflower oil*, cheese seasoning* 5% (onion*, maltodextrin*, salt, cheddar cheese*, sugar*, skimmed MILK powder*, paprika*, yeast extract* (corn), garlic* , turmeric*, lemon powder*, pepper*,...

INGREDIENTS pasteurized sheep's milk *, salt *, microbial rennet *, cheese cultures (* certified organic product) NUTRITIONAL VALUE PER 100 g Calorific value - 1662 kJ / 397 kcal fat - 34 g of which saturated fatty acids - 21 g Carbohydrates - <0.5...

INGREDIENTS Sheep's milk *, sea salt, lactic bacteria cultures, microbial rennet (* ingredient from certified organic farming) VALUE NOURISHING IN 100 g Energy value 1160 kJ / 280 kcal fat: 24 g; of which saturated quarters: 15 g; carbohydrates: 1.0 g; of which sugar:...

INGREDIENTS Low-fat cottage cheese *, butter *, salt (* from certified organic farming) < strong > NUTRITIONAL VALUE per 100 g Energy value 954/229 fat: 16 g; of which saturated acids: 11 g; carbohydrates: 1 g; of which sugar: 0 g; Protein: 19g; Salt:...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

INGREDIENTSpasteurized buffalo MILK*, sea salt, cheese cultures, microbial rennet. (*certified organic ingredient)DESCRIPTIONPassion and experience combined with tradition and the highest quality organic raw materials create the ideal conditions for the production of our buffalo milk Camembert. This unique, creamy soft cheese with an incomparably...

Fatty cottage cheese made from organic milk, without unnecessary additives, without chemicals, starch or preservatives. Naturally rich in protein and calcium - the building blocks of bones and teeth. Adequate amount of this ingredient is essential for having strong bones, efficient muscles, proper blood...

INGREDIENTS pasteurized milk *, LAB cultures (* from certified organic farming). NUTRITIONAL VALUE PER 100 g Calorific value 419 kJ / 98 kcal fat : 0.5 g; of which saturated acids: 0.3 g; carbohydrates: 3.5 g; of which sugar: 3.5 g; Protein: 20g; Salt...

INGREDIENTSOrganic, unpasteurized cow's milk (98.4%), salt (1.6%), rennet.DESCRIPTIONItalian hard cheese. Packed in a protective atmosphere.NUTRITIONAL VALUE per 100 gEnergy value: 1671 kJ/402 kcalFat: 30 gof which saturated fatty acids: 20 gCarbohydrates: 0 gof which sugars: 0 gProtein: 32 gSalt: 1.6RECOMMENDED STORAGE CONDITIONSStore at a...

INGREDIENTSOrganic, unpasteurized cow's milk (98.4%), salt (1.6%), rennet.DESCRIPTIONItalian hard cheese. Packed in a protective atmosphere.NUTRITIONAL VALUE per 100 gEnergy value: 1671 kJ/402 kcalFat: 30 gof which saturated fatty acids: 20 gCarbohydrates: 0 gof which sugars: 0 gProtein: 32 gSalt: 1.6RECOMMENDED STORAGE CONDITIONSStore at a...

INGREDIENTSWater, SOY extract* 32%, coconut fat*, almond butter* 12%, salt, stabilizer: locust bean gum*, bacterial cultures. (*Ingredient from controlled organic farming)DESCRIPTION100% plant-based alternative to cream cheese, made from natural ingredients. Without palm oil and without preservatives.Excellent for sandwiches, cheesecakes, as an addition to soups...

INGREDIENTSPasteurized cow's milk*, sea salt, rennet (*ingredient from controlled organic farming)DESCRIPTION Full-fat, matured soft cheese with blue mold. Fat content in dry matter at least 48%. NUTRITIONAL VALUE PER 100 g Energy value 1322kJ / 319 kcal Fat: 27 g of which saturated acids:...

DESCRIPTION GOUDA SERIES ORGANIC PLASTER (48% DRY FAT) 150 g - GRANDMA INGREDIENTS Pasteurized cow milk *, table salt, lactic acid bacteria cultures, microbial rennet (* from certified organic farming) NUTRITIONAL VALUE per 100 g Energy value: 1396 kJ / 336 kcal Fat: 27g...

DESCRIPTION YELLOW BUTTER CHEESE ORGANIC SLICES (45% DRY FAT) 150 g - GRANDMA INGREDIENTS pasteurized milk NUTRITIONAL VALUE per 100 g Energy value 1407 kJ / 339 kcal Fat: 27g of which saturated fatty acids: 17 g Carbohydrates: < 0.1 g of which sugars:...

Bio-Dessert made from cottage cheese and cream with vanilla flavor. A great snack for children and adults. INGREDIENTS: Cottage cheese* 56%, cream yogurt* 26% (MILK*, CREAM*, Bifidobacterium yogurt bacterial culture, BB-12®), flavor mixture* 18% (sugar*, water, corn starch*, Bourbon vanilla extract 1.4%, carrot juice...

Organic spreadable cheese for bread. Ideal for sandwiches and snacks. INGREDIENTS: ORGANIC MILK, ORGANIC CREAM, bacterial cultures, salt.

FETA CHEESE WITH THYME IN ORGANIC OLIVE OIL 220 g - KOURELLAS INGREDIENTS Feta cheese (pasteurized sheep's milk * , pasteurized goat's milk *), sea salt, microbial rennet, lactic acid bacteria cultures, extra virgin olive oil* 15%, sunflower oil*, thyme extract* 2%, thyme* 0.2%...

INGREDIENTSGoat cream cheese (80%) from pasteurized MILK*, sunflower oil*, olive oil*, sea salt, herbs* (0.3%) (parsley*, oregano*, thyme*, rosemary*), pink pepper* (0.2%). (*Certified organic ingredient) Made with microbial rennet. May contain small amounts of sheep's milk. DESCRIPTIONCheese with a fat content of 50% in...

INGREDIENTSSpelt flour* 34%, Ricotta cheese*, Eggs*, Spinach* 11%, Burrata cheese* 8% (MILK*, Cream*, Sea salt, Microbial rennet), Potato flakes*, Breadcrumbs* (Spelt flour*, Yeast*, Water, Barley malt*, Sea salt), Sunflower oil*, Hard cheese* (MILK*, Sea salt, Microbial rennet), Sea salt, Water, BUTTER*, Nutmeg* (*Ingredient from...