White cheese and cheese

Fatty cottage cheese made from organic milk, without unnecessary additives, without chemicals, starch or preservatives. Naturally rich in protein and calcium - the building blocks of bones and teeth. Adequate amount of this ingredient is essential for having strong bones, efficient muscles, proper blood...

INGREDIENTS Cottage cheese * (from milk *), cream *, cane sugar *, chocolate couverture * 1.9% (contains lecithin from soya *), cocoa* (* from organic farming). NUTRITIONAL VALUE PER 100 g strong> Energy value: 640 kJ / 152 kcal Fat: 6g of which saturated...

INGREDIENTSSheep's milk*, salt, lamb rennet, lactic acid bacteria. (*Certified organic ingredient)DESCRIPTIONPecorino Romano is one of the most famous Italian cheeses. It is made from sheep's milk, which gives it a distinctly different flavor profile than cow's milk cheeses like Parmigiano Reggiano. During the aging...

Bio-Dessert with cottage cheese and chocolate cream. A delicious snack for young and old. INGREDIENTS: COTTAGE CHEESE* 56 %, creamy YOGURT* 26 % (MILK*, CREAM*, Bifidobacterium yogurt cultures, BB-12®), flavoring* 18 % (sugar*, water, cocoa powder* 15.5 % (sugar*, cocoa powder* 32 %), corn...

An organic dessert made from quark and yogurt with strawberry flavor. A great snack for children and adults. INGREDIENTS: Cottage cheese* 54%, cream yogurt* 30% (MILK*, CULTURE*, yogurt Bifidobacterium cultures, BB-12®), flavor mixture* 16% (cane sugar*, strawberry juice from concentrate* 34%, beetroot juice concentrate*,...

Bio-Dessert made from cottage cheese and cream with vanilla flavor. A great snack for children and adults. INGREDIENTS: Cottage cheese* 56%, cream yogurt* 26% (MILK*, CREAM*, Bifidobacterium yogurt bacterial culture, BB-12®), flavor mixture* 18% (sugar*, water, corn starch*, Bourbon vanilla extract 1.4%, carrot juice...

Bio-Naturdessert with Tworog and cream. A delicious snack for children and adults. INGREDIENTS: Cottage cheese* 70%, cream yogurt* 30% (MILK*, CREAM*, Bifidobacterium yogurt bacterial culture, BB-12®). * Ingredients from organic farming.

Organic spreadable cheese for bread. Ideal for sandwiches and snacks. INGREDIENTS: ORGANIC MILK, ORGANIC CREAM, bacterial cultures, salt.

Organic cheese sticks. A great snack for children and adults. The package contains 4 individually wrapped pieces. INGREDIENTS: ORGANIC MILK, salt, bacterial cultures.

INGREDIENTSPasteurized goat's milk, salt, truffle (summer truffle, water, aroma up to 1%), lactic acid bacteria.DESCRIPTIONThe versatility of this cheese gives it many possibilities. It is perfect on a cheese platter, accompanied by grissini, cold cuts, and olives. It can be baked, grated into pasta...

Bio semi-hard cheese from Gouda in slices. INGREDIENTS: pasteurized organic cow's milk, salt, binding agent (calcium chloride), lactic acid bacteria, yeast, enzyme.

DESCRIPTION The spice is used to enhance the taste, aroma and to enrich the nutritional value. INGREDIENTS sea buckthorn fruit, paprika, caraway, parsley, chives, onion, hyssop, sage

INGREDIENTS Pasteurized organic sheep's and goat's milk, salt, microbial rennet. NUTRITIONAL VALUE PER 100 gEnergy value: 1140 kJ/279 kcal Fat: 23 gof which saturated fat: 13 gCarbohydrates: 1 gof which sugars: 1 gProtein: 16 gSalt: 2.4 gRECOMMENDED STORAGE CONDITIONSStore at +2°C to +6°C.

INGREDIENTSGoat cheese 50%, hard goat cheese, goat butter, pork gelatin, emulsifying salts: sodium phosphates, polyphosphates, salt.DESCRIPTIONSliced goat cheese is a product intended for all consumer groups except toddlers. The product is meant for direct consumption. It is hermetically sealed. It contains no colorants. It...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

Organic Camembert Cheese 100 g Organic Camembert cheese with a ripening time of about 8 days. It is made according to a traditional recipe and is characterized by its mild, aromatic taste and its velvety texture, which guarantees a unique taste experience. INGREDIENTS:Organic Camembert...

INGREDIENTSGoat cream cheese (80%) from pasteurized MILK*, sunflower oil*, olive oil*, sea salt, herbs* (0.3%) (parsley*, oregano*, thyme*, rosemary*), pink pepper* (0.2%). (*Certified organic ingredient) Made with microbial rennet. May contain small amounts of sheep's milk. DESCRIPTIONCheese with a fat content of 50% in...

INGREDIENTSSpelt flour* 34%, Ricotta cheese*, Eggs*, Spinach* 11%, Burrata cheese* 8% (MILK*, Cream*, Sea salt, Microbial rennet), Potato flakes*, Breadcrumbs* (Spelt flour*, Yeast*, Water, Barley malt*, Sea salt), Sunflower oil*, Hard cheese* (MILK*, Sea salt, Microbial rennet), Sea salt, Water, BUTTER*, Nutmeg* (*Ingredient from...

DESCRIPTION YELLOW BUTTER CHEESE ORGANIC SLICES (45% DRY FAT) 150 g - GRANDMA INGREDIENTS pasteurized milk NUTRITIONAL VALUE per 100 g Energy value 1407 kJ / 339 kcal Fat: 27g of which saturated fatty acids: 17 g Carbohydrates: < 0.1 g of which sugars:...

INGREDIENTS Cow's milk*, salt*, lactic acid cultures*, microbial rennet* (* ingredient from certified organic farming). NUTRITIONAL VALUE PER 100 g Energy value 1105 kJ / 268 kcal fat: 26 g; of which saturated acids: 17 g; carbohydrates: 3.0 g; of which sugar: 3.0 g;...