White cheese and cheese

INGREDIENTSSpelt flour* 34%, Ricotta cheese*, Eggs*, Spinach* 11%, Burrata cheese* 8% (MILK*, Cream*, Sea salt, Microbial rennet), Potato flakes*, Breadcrumbs* (Spelt flour*, Yeast*, Water, Barley malt*, Sea salt), Sunflower oil*, Hard cheese* (MILK*, Sea salt, Microbial rennet), Sea salt, Water, BUTTER*, Nutmeg* (*Ingredient from...

DESCRIPTION YELLOW BUTTER CHEESE ORGANIC SLICES (45% DRY FAT) 150 g - GRANDMA INGREDIENTS pasteurized milk NUTRITIONAL VALUE per 100 g Energy value 1407 kJ / 339 kcal Fat: 27g of which saturated fatty acids: 17 g Carbohydrates: < 0.1 g of which sugars:...

INGREDIENTS Cow's milk*, salt*, lactic acid cultures*, microbial rennet* (* ingredient from certified organic farming). NUTRITIONAL VALUE PER 100 g Energy value 1105 kJ / 268 kcal fat: 26 g; of which saturated acids: 17 g; carbohydrates: 3.0 g; of which sugar: 3.0 g;...

INGREDIENTSPasteurized goat's milk*, salt, fenugreek* (0.8%), microbial rennet, cheese cultures. (*certified organic ingredient)NUTRITIONAL VALUE PER 100 g Energy value - 1662 kJ/397 kcal Fat - 34 g of which saturated fatty acids - 21 g Carbohydrates - including sugar - Protein - 24 g...

Ingredients: Pasteurized cow's milk*, salt, lactic acid cultures, stabilizer: calcium chloride, microbial rennet (*ingredient from controlled organic farming).NUTRITIONAL VALUE PER 100 gEnergy value 994 kJ / 237 kcal Fat: 10 g; of which saturated acids: 6.5 g; Carbohydrates: 0 g; of which sugars: 0...

INGREDIENTSNERCOVA NUTS* 55%, water, coconut oil*, salt, vegan fermentation cultures. (*certified organic ingredient)DESCRIPTIONA plant-based cheese alternative made from cashews with a creamy texture. Ideal for the discerning palate, it is excellent for sandwiches and also as a side dish.NUTRITIONAL VALUE per 100 gEnergy value:...

INGREDIENTSWater, almonds* 32%, WALNUTS* 15%, coconut oil*, thickener: agar*, Himalayan salt, acidity regulator: vegan lactic acid, vegan fermentation cultures. (*Certified organic ingredient)DESCRIPTIONPerfetta - is a vegan alternative to feta cheese. It offers a rich and dry taste, perfect for those who want the classic...

ORGANIC MAASDAM CHEESE 200 g CLASSIC PRODUCTS Cheese Maasdam from Kosher Products is the highest quality, organic product with a full-milk, slightly sweet, nutty taste with a delicate note of fruit. Maasdammer , made in the traditional way, matures even after seven weeks, which...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

DESCRIPTION INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* certified ingredient organic). NUTRITIONAL VALUE PER 100 g Energy value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

Tylżycki cured cheese BIO 125 g Serabio Ripening Tylżycki cheese in a convenient disc shape, ready to use. Perfect for sandwiches, toasts and casseroles. It has an intense aroma and unique taste. It contains no dyes. It is made from organic milk, which contains...

Organic Edam cheese sliced, min. 30% fat content in dry matter. INGREDIENTS: ORGANIC MILK, salt, bacterial cultures.

Organic Gouda cheese in slices. Fat content min. 48% in dry matter. INGREDIENTS: ORGANIC MILK, salt, milk cultures.

INGREDIENTSpasteurized goat's milk, salt, dried vegetables (bell pepper, onions), herbs, spices (pepper, oregano, basil, parsley, chives DESCRIPTIONThe versatility of this cheese gives it many possibilities. It is perfect on a cheese platter, accompanied by grissini, cold cuts, and olives. It can be baked, grated...

INGREDIENTS Cottage cheese * (from milk *), cream *, cane sugar *, bourbon vanilla extract * (* ingredient from certified organic farming). NUTRITIONAL VALUE PER 100 g Calorific value: 618 kJ / 147 kcal Fat: 6g of which saturated fatty acids: 3.6 g Carbohydrates:...

Cheese made from low-fat quark with the addition of creamy cream and velvety chocolate couverture. Cream cheese is a perfect snack between meals, as an addition to breakfast or as a filling for pancakes. The cheese is made from organic INGREDIENTS made, it contains...

Vanilla cheese made from ecological INGREDIENTS with the addition of natural vanilla flavoring. It's a perfect choice for breakfast, as a snack during the day, with fruit for afternoon tea, or as a delicious and creamy filling for pancakes. The composition is free from...

The crispy rolls with a milky-cheesy note are a quick source of protein and calcium. The soft texture is well-suited as a small snack. A flavor that children love. INGREDIENTS: Corn flour* 76%, sunflower oil 15%, cheese powder (CHEDDAR CHEESE FROM COW'S MILK*, skimmed...

INGREDIENTSPasteurized cow's milk*, sea salt, rennet (*ingredient from controlled organic farming)DESCRIPTION Full-fat, matured soft cheese with blue mold. Fat content in dry matter at least 48%. NUTRITIONAL VALUE PER 100 g Energy value 1322kJ / 319 kcal Fat: 27 g of which saturated acids:...

INGREDIENTSDurum wheat semolina flour*, ricotta cheese* (25%), EGGS*, hard cheese* (5%), Italico cheese* (5%), sunflower oil, breadcrumbs* (whole wheat flour*, salt, yeast), Fontal cheese* (3%), potato flakes*, sea salt, Parmigiano Reggiano cheese* (0.5%) (*ingredient from controlled organic farming)DESCRIPTIONPackaged in a protective atmosphere.PREPARATIONCook for 3-4...