Products

DESCRIPTION Delicious, sweet infusion with a beautiful straw color can successfully replace other everyday drinks. It can also be used externally. INGREDIENTS Chamomile* (100%) (* ingredient from certified organic farming) PREPARATION Infusion for internal use: Pour a glass of boiling water over 1 tablespoon...

INGREDIENTS Chamomile basket * (100%) (* ingredient from certified organic farming) DESCRIPTION According to herbal literature, chamomile can be used both internally and externally. PREPARATION Infusion for internal use : Pour a glass of boiling water over a bag of tea and leave to...

French chamomile floral water has excellent soothing, soothing and regenerating properties. It is recommended for sensitive, irritated skin struggling with inflammation (e.g. difficult to heal eczema).

INGREDIENTS Ginger* (55%), cane sugar* (45%) (* ingredient from controlled organic farming). DESCRIPTION Candied organic ginger is primarily used as a prized spice in oriental cuisine. It can be added to tea, preserves, baked goods, and dishes such as sushi. NUTRITIONAL VALUE PER 100...

COMPONENTS Ginger* (55%), cane sugar* (45%) (* from certified organic farming) span > b> DESCRIPTION Organic candied ginger is mainly used as a valued spice in oriental cuisine. It can be added to tea, canned goods, baked goods, and dishes like sushi. <b> p>...

INGREDIENTS capers *, water, salt, vinegar * (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 108 kJ / 26 kcal Fat: 0.86 g p> of which saturated fatty acids: 0.23 g Carbohydrates: 2.1 g of which sugar: < 0.5 g Dietary...

DESCRIPTION The best chocolate with caramel and a pinch of salt completes the taste. INGREDIENTS Raw cane sugar*, cocoa butter*, caramel cream* 21% (raw cane sugar*, glucose syrup*, butter*, cream*, salt, caramel syrup*, bourbon vanilla extract*), whole milk powder*, cocoa mass*, cream powder*, skimmed...

Potato starch is a fine, white powder obtained from potato tuber sprouts. It has thickening properties. It should not be confused with flour, which is produced by boiling potatoes whole, through the process of water evaporation, and grinding them into potato flour. Potato starch...

INGREDIENTS Organic potato starch 100% DESCRIPTION Organic potato starch, perfect for thickening soups and sauces. We also recommend preparing homemade jelly or pudding. NUTRITIONAL VALUE PER 100 g Energy value - 1365 kJ / 321 kcal fat - 0.1 g including saturated fat -...

INGREDIENTS Pasteurized cream *, fermentation bacteria milk (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 3068 kJ / 746 kcal; Fat: 82g of which saturated fatty acids: 54 g Carbohydrates: 1g of which sugar: <0.2 g Egg White: 1g...

Not introduced Glucose*, chestnuts* (48%) (* organic INGREDIENTS ) consume within a few days. NUTRITIONAL VALUE in 100 g of the product: Energy value: 1096 kJ / 261 kcal Fat: 0g < p & gt of which saturated fat: 0 g Carbohydrates: 60 g...

Organic chestnut flakes can be enjoyed as a standalone snack or as a nutritious addition to yogurts, muesli, baked goods, and desserts. They boast a delicately sweet and nutty flavor and are a perfect change from your daily diet. INGREDIENTS Chestnut flakes * 100%...

INGREDIENTS Chestnut flour * 100% (* from controlled organic farming) DESCRIPTION Organic chestnut flour is obtained by grinding dried chestnuts. It blends well with other flours and adds a unique flavor to dishes. Recommended for baking bread, cakes, pancakes, and pasta. NUTRITIONAL VALUE PER...

DESCRIPTION Sweet biscuits made from wheat flour, sugar and eggs. A perfect addition to breakfast or to make a lighter version of tiramisu. INGREDIENTS WHEAT FLOUR*, sugar*, EGGS* 29%, raising agents (sodium carbonates, ammonium carbonates), natural flavors, salt * INGREDIENTS from controlled organic cultivation....

INGREDIENTS Tomatoes * (73%) * apple vinegar*, agave syrup*, sea salt, onion*, garlic*, pepper*, celery * (* from certified organic farming) NUTRITIONAL VALUE IN 100 g Calorific value - 194 kJ / 46 kcal fat - 0 g of which saturated fatty acids -...

DESCRIPTION Before eating, chickpeas should be soaked for at least 12 hours and boiled in fresh, unsalted water for about 60 minutes. Only salt the chickpeas at the end of the cooking process. In Arabic cuisine, chickpeas are used to PREPARE the famous falafel...

INGREDIENTS Chickpeas * 100% (* ingredient from organic farming). DESCRIPTION Organic chickpea grain is perfect for all kinds of spreads with olive oil and fresh herbs, as well as for soups, stews, sauces and salads. PREPARATION Chickpeas that have been soaked and rinsed for...

INGREDIENTS Chickpeas*, carrot*, tomato*, rapeseed oil*, millet*, paprika*, cumin*, paprika*, chili*, turmeric*, water, salt (* from certified organic farming) DESCRIPTION Pasteurized product. NUTRITIONAL VALUE PER 100 g Calorific value 1046 kJ / 249 kcal fat: 14.1 g; of which saturated acids: 1.1 g; carbohydrates:...

INGREDIENTSWild mallow* 25%, rosehip*, chamomile flowers* 25%, anise fruits*, valerian root* 9%, licorice root*. (*Certified organic ingredient)DESCRIPTIONSuitable for children from 9 months. The composition of the tea has been approved by the Czech Pediatric Society.Wild honeysuckle contributes to the proper functioning of the throat...

The jelly can be prepared with fresh fruit or diluted (if desired) and used as a drink. PREPARATION method: Pour the contents of the sachet (30 g) into 180 ml of boiling water and mix thoroughly for about a minute. Consume immediately after PREPARATION...