Products

INGREDIENTSLentil flour 48%, corn flour, pea starch, rice flour, potato starch, salt, green pepper.DESCRIPTIONLestello gluten-free lentil waffles are a snack that offers many health benefits. Here are some of the advantages of consuming gluten-free lentil waffles:- Gluten-free - People with gluten intolerance or celiac...

INGREDIENTS Water, soybean peeling* (7%), sunflower oil*, rice starch*, emulsifier: soy lecithin*, Thickening agent: locust bean gum*, flour guar*, sea salt * Organic product 100% product % plant-based, gluten-free. Nutritional values per 100g: Calorific value 738kJ / 91kcal Fat 7.1g of which saturated fatty...

INGREDIENTS Water, soybeans *, sea salt, salted shochu* (water, rice*, salt, fermented koji), fermented koji (*ingredient from organic farming) DESCRIPTION Traditional Japanese fermented sauce for 9 months. NUTRITIONAL VALUE PER 100 g Calorific value - 315 kJ / 74 kcal fat - 0.2 g...

INGREDIENTS ORGANIC 100% gluten-free sunflower seeds. Gluten free product. May contain allergens: Nuts. Nutritional value per 100 g product: Calorific value: 2445 kJ / 584 calories Fat: 52g including saturated fat: 4.5 g Carbohydrates: 11 g of which sugars: 2.6 Fiber: 8.6 Protein: 21...

INGREDIENTS Sorghum* (89.5%), amaranth* (10%) sea salt*, (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value - 1669 kJ / 394 kcal fat - 3.0 g of which saturated acids - 0.5 g Carbohydrates – 79.0 g including sugar –...

INGREDIENTS Corn flour, 31% teff flour. Gluten free. Nutritional value in 100 g dry product: U> energy value: 1518kJ / 358kcal Fat: 2.1g of which saturated fatty acids: 0.4 G Carbohydrates: 77 g of which sugar: 0.7 g Dietary fiber: 3.5 g Protein: 6,...

All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free spaghetti allla chitarra is typical of the Italian region of Abruzzo. Made with a tool similar to a guitar, it took the name...

INGREDIENTS Corn flour, rice flour, emulsifier: mono- and diglycerides of fatty acids NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 1566 kJ / 370 kcal Protein (g): 6.6 Carbohydrates (g): 77 of which sugars (g): 1.4 Fat (g): 3.3 of which saturated...

Sanletti gluten-free long-thread pasta finds its place in the daily menu as part of a healthy and balanced diet. Sanletti pasta is the basis for quick and tasty dishes. NO SUGAR: YES NO LACTOSE: YES

INGREDIENTS 95% corn flour*, 5% rice flour*. (*Ingredient from controlled organic farming)DESCRIPTIONPasta made from Italian corn and rice flour. Thanks to the use of the highest quality ingredients and modern production technology, the pasta retains its elasticity, shape, and color during cooking.The pasta pairs...

The key ingredient in Bio Diet Spaghetti is Konnyak Glucomannan - a water-soluble dietary fiber derived from the root of the Konnyak plants. It originally comes from Asia, and the dishes made from it are also called: Shirataki noodles or Konnyaku noodles. The world's...

INGREDIENTSCornmeal.PREPARATIONBoil 1 L of water, add salt, oil, and noodles. Cook for 6 - 10 minutes, stirring occasionally. After cooking, drain the noodles and season as desired.NUTRITIONAL VALUE PER 100 g Energy: 1435 kJ / 338 kcal Fat: 0.85 gof which saturated fatty acids:...

INGREDIENTSOrganic Spirulina 100% powder (Arthrospira platensis).DESCRIPTIONSeaweed supports the removal of toxins from the body.Spirulina contributes to maintaining a healthy body weight.A natural source of vitamin B6, iron, and magnesium.A balanced diet and a healthy lifestyle are essential for the smooth functioning of the body.RECOMMENDED...

INGREDIENTS Sourdough (water, corn starch, millet flour), water, margarine (vegetable oils and fats (rapeseed oil, fully hydrogenated rapeseed oil), water, emulsifiers (mono- and diglycerides of fatty acids, esters of fatty acids and polyglycerin), salt, acidity regulator (citric acid), flavor), corn starch, chicory root fiber,...

INGREDIENTS Starch* (corn*, potato*), water, flour* (rice*, corn*, millet*), rice syrup*, sunflower oil*, sea salt, cane sugar*, psyllium*, emulsifier (sunflower lecithin), thickener/vegetable cellulose derivatives (sodium carboxymethylcellulose ), yeast extract, raising agents (sodium hydrogen carbonate, ammonium, bicarbonate), acidity regulator (sodium hydroxide) (* ingredient from certified...

DESCRIPTION Raisins contain iodine, which has a positive effect on the functioning of the thyroid gland. Thanks to potassium, it helps reduce blood pressure. A great addition to cakes, muesli or energy bars. INGREDIENTS 100% ORGANIC sultanas Nutritional values per 100 g: Energy -...

INGREDIENTS powdered spirulina*, lucuma*, guarana*, chlorella*, peeled hemp seeds* (*certified organic ingredient) p> DESCRIPTION A mix of 5 INGREDIENTS . Contains caffeine; not recommended for children and pregnant women (236 mg / 100 ml). PREPARATION Mix 3 tablespoons of powder with 300ml of smoothie,...

DESCRIPTION Gluten-free sour rye soup from BioPiekarz Nowakowski is an original recipe made from naturally acidified flour with the addition of optimally selected spices. INGREDIENTS Water, millet*, rice flour*, chestnut flour*, fresh garlic*, sea salt, allspice*, black pepper*, bay leaf * (* ingredient from...

INGREDIENTS Water, pineapple*, cane sugar*, red chili*, pineapple vinegar*, salt, thickener: xanthan gum (*organic INGREDIENTS ). NUTRITIONAL VALUE PER 100 g calorific value - 460 kJ / 110 kcal; fat - 0 g including saturated fat - 0 g Carbohydrates - 28 g including...

INGREDIENTS Water (27.5%), red chilli* (25%), cane sugar* (22%), garlic* (17%), pineapple vinegar* (8%), thickener: xanthan gum (0.5%) (* Organic INGREDIENTS ). NUTRITIONAL VALUE PER 100 g energy value - 711 kJ / 167 kcal; fat - 0 g; including saturated fat - 0...