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DESCRIPTION Fat content 1.5% INGREDIENTS Organic milk , yoghurt cultures (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value 267 kJ / 63 kcal fat: 1.5 g; of which saturated squares: 1 g; carbohydrates: 6 g; of which sugar: 6...

DESCRIPTION INGREDIENTS Corn* (80%), extra virgin olive oil* (7%), corn oil*, corn starch*, salt, herbs* (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value 1796 kJ / 426 kcal Fat: 9.5 g ; of which saturated acids: 1.2 g; monounsaturated acids: 3.9 g;...

DESCRIPTION Organic fennel tea. For production, plants were hand-harvested from their natural state in a special certified ecologically clean zone or produced on organic farms. INGREDIENTS Fennel fruit* (100%) (* from certified organic farming) PREPARATION Pour a teaspoon of boiling water into a glass...

INGREDIENTS Small-flowered willowherb* (100%) (* ingredient from controlled organic cultivation) DESCRIPTION Organic herbal tea small-flowered willowherb. PREPARATION Pour a teaspoon over a glass of boiling water and let it steep for about 10-15 minutes. CONSUMPTION RECOMMENDATION Drink 1-2 times a day. RECOMMENDED STORAGE CONDITIONS...

DESCRIPTION Ecological tea made from small-flowered willowherb. INGREDIENTS small-flowered willowherb* (100%) (* from controlled organic cultivation) PREPARATION Pour a glass of boiling water over 1 teaspoon of willowherb, cover and leave to stand for about 10-15 minutes. CONSUMPTION RECOMMENDATION Drink 1-2 times a day....

DESCRIPTION The tea is made from chokeberry fruits harvested from organically grown orchards. A fresh, characteristic infusion with a slightly acidic taste and deep dark colour, perfectly refreshing. INGREDIENTS Aronia fruit* (100%) (* from controlled organic cultivation) PREPARATION Pour a teaspoon of aronia fruit...

DESCRIPTION The rich composition of spices gives the dishes a rich taste and aroma. It can be used in soups, casseroles and other dishes. Effectively promotes digestion. INGREDIENTS Cumin*, black cumin* (15%), fennel*, mustard *, fenugreek*, coriander*, rosemary*, oregano*, barberry*, angelica* (in various proportions)...

helps with heartburn have anti-inflammatory and antibacterial properties beneficial for the liver Stimulate salivary and digestive juices Organic tea is a natural, ecological and safe remedy that will help you permanently get rid of the symptoms commonly known as heartburn. Our tea reduces the...

INGREDIENTS Rose* 50%, lingonberry*, blueberry*, black currant fruit*, elderberry fruit*, rowanberry fruit*, in different proportions (* from controlled organic cultivation) DESCRIPTION Tea made from forest fruits harvested in the Podlasie forests. PREPARATION Pour a glass of boiling water over a teaspoon of fruit and...

Tofu should be drained from the cucumber and cut into slices or cubes before consumption. Both can be eaten raw, for example as an addition to salads or after roasting. Store at a temperature from 0°C to +4°C INGREDIENTS Soybeans Organic, Water, Coagulants (Calcium...

The tea was made from plants harvested by hand from the natural state in a special certified ecologically clean zone or from organic farms. Black elder combined with purple echinacea supports the proper functioning of the immune system. Yarrow has a soothing effect on...

Tofu should be drained from the cucumber and cut into slices or cubes before consumption. It goes perfectly with all kinds of groats, soups or casserole dishes organic soybeans, water < img src = & quot; https: //www.cosdlazdrowia.pl/assets /uploads/nowe-tabele-wartosci-odzyjcze/BIO-Tofu-w%C4%99dzone-220g-Solida-Food -Solida-Food.jpg & quot; alt="" width="500"...

DESCRIPTION Ground mustard is seasoned with herb butter, mayonnaise, salads and cauliflower and enriches the flavor of beef, pork, poultry and sauces. INGREDIENTS White Mustard 100% RECOMMENDED STORAGE CONDITIONS Store dry cool place.

INGREDIENTS Chamomile basket * (100%) (* ingredient from certified organic farming) DESCRIPTION According to herbal literature, chamomile can be used both internally and externally. PREPARATION Infusion for internal use : Pour a glass of boiling water over a bag of tea and leave to...

Cloves are an aromatic spice used to flavor meat, game, fish, and pickles. Also used for confectionery, jams, preserves and mulled wine. Cloves are slightly warm, spicy and slightly hot. Cloves stimulate the secretion of digestive juices, which allows them to relieve digestive system...

DESCRIPTION Just before frying, season the fish by tapping the spices into the fish pieces or brushing the spices with the combined oil. INGREDIENTS Allspice, black pepper (15% each), basil leaf, thyme, lemongrass, mugwort, bay leaf, onion, nutmeg, ginger (in various proportions).

INGREDIENTS Marigold petals * 100% (* from certified organic farming) DESCRIPTION The tea was made from specially selected, hand-packed INGREDIENTS manufactured to the highest quality. PREPARATION Pour a glass of boiling water over a teaspoon of tea and leave covered for about 10-15 minutes....

Add cardamom to cakes, coffee, marinades, sweet desserts, liqueurs and wines. Cardamom is an excellent spice with a tangy, slightly hot flavor. It goes perfectly with cinnamon and ginger as a spice mix to warm up tea or coffee. It contains valuable essential oils...

INGREDIENTS Rose fruit* (22%), sloe fruit*, apples, barberry fruit*, elderberry fruit, rowan fruit*, black currant fruit*, raspberry fruit*, hawthorn fruit* and beetroot* and rose petals* (in different proportions) (* ingredient from controlled organic cultivation). PREPARATION Pour a glass of boiling water over 1 tea...

Dill is mainly used in soups, broths, potatoes and sauces. It improves the taste, aroma and appearance of dishes and also has health-promoting properties. It helps relieve gas, stimulates bile secretion, stimulates bowel movements and improves digestion. Dill has antioxidant properties and fights free...