Products

DESCRIPTION - Part of water filters - has bactericidal properties - can be used as a scrub - is used as a bleaching and dehydrating agent - found in air fresheners and plant protection products Diatomaceous earth, also known as kieselguhr and kieselguhr, is...

To flavor cooked dishes and dishes on the plate, the ingredient sauce & oacute; and dressing & oacute; w. A healthier substitute for salt or spice for liquid maggi. p > After opening, the bottle is best kept in ice & oacute;s - thanks...

Kimchi is a traditional Korean dish made from fermented or pickled vegetables. It's usually Chinese cabbage, turnips, or cucumbers, but you can make kimchi with other vegetables as well. Most kimchi have a spicy flavor that comes from the addition of chili pepper—hot, dried,...

INGREDIENTSNapa cabbage, leek, white radish, carrot, onion, garlic, kohlrabi, kimchi paste [onion, garlic, ginger, sugar, SOY sauce (water, SOY, salt), salt], sweet paprika, hot paprika, gochugaru pepper.DESCRIPTIONPickled product. Unpasteurized product.Ideal complement to dishes.NUTRITIONAL VALUE PER 100 gEnergy value: 72 kJ/17 kcalFat: 0.2 gIncluding saturated...

INGREDIENTS Napa cabbage, leek, white radish, carrots, onion, garlic, kohlrabi, kimchi paste [onion, garlic, ginger, sugar, SOY sauce (water, SOY, salt)], sweet paprika, hot paprika, gochugaru pepper. DESCRIPTION Unpasteurized product. Pickled product, ideal as a side dish.NUTRITIONAL VALUE PER 100 g Energy value: 72...

Kimchi is a traditional Korean food product. Its main ingredient is sauerkraut with garlic, ginger, chili, and other aromatic spices. It is made from natural ingredients. Made from certified organic farming. Kimchi is rich in vitamin K, which is responsible for proper blood clotting....

Ingredients: Chinese cabbage*, garlic*, onion*, ginger*, carrot*, radish*, chili*, miso* (soy*, rice*, salt, water, Aspergillus oryzae), soy sauce* (water, soy*, salt), salt (*ingredient from controlled organic farming).Nutritional value per 100 gEnergy 72 kJ/17 kcalFat <0.5 gof which saturated fatty acids <0.1 gCarbohydrates 0.7 gof...

Here is a new, convenient packaging for our Old Friends KIMCHI salads Light, breathable and confident - stand-up doypack with valve No more hissing and leaking glasses No more questions about raised lids and "0" returns from customers Kimchi is much more than a...

Korean salad made from pickled vegetables. A standalone dish that stimulates the appetite and nourishes the body. Ingredients: Napa cabbage, white radish, carrots, garlic, ginger, sweet paprika, spicy Gochugaru (0.5%), fish sauce (anchovy extract (66%), salt, sugar), salt.Sugar: 1.34 gGUARANTEED SHELF LIFE IN DAYS:...

Here are the new, practical packaging for our old friends KIMCHI salads Lightweight, breathable, and self-standing doypack bag with a valve No more hissing and leaking glasses No more questions about the raised lid and "0" feedback from customers Kimchi is much more than...

Korean salad made from pickled vegetables. A standalone dish that stimulates the appetite and nourishes the body. Ingredients: Napa cabbage, white radish, carrots, garlic, ginger, sweet pepper, spicy Gochugaru (1 %), fish sauce (anchovy extract (66 %), salt, sugar).Sugar: 1.34 gGUARANTEED SHELF LIFE IN...

Kimchi is a type of oriental silage. It is also called gimchi, it is pickled vegetables with the addition of spices and other additives. The main component of the product is unpasteurized, live silage made from organic Chinese cabbage. It is a traditional product...

Traditional Korean Kimchi - JONGGA Kimchi is an iconic traditional Korean dish based on fermented vegetables and spices. Its use is very versatile - it can be eaten alone or as a side dish with most Korean meals. In Korean tradition, recipes are passed...

Traditional Korean Kimchi - JONGGA Kimchi is an iconic traditional Korean dish based on fermented vegetables and spices. Its use is very versatile - it can be eaten alone or as a side dish with most Korean meals. In Korean tradition, recipes are passed...

Kimchi Classic Mild 300g ALTE FRIENDS is a traditional Korean dish made with love and care. This kimchi is made from fresh vegetables such as Chinese cabbage, radish, and carrots, and refined with a unique blend of spices and fermented ingredients. The result is...

Kimchi Classic Mild 900g OLD FRIENDS is a traditional Korean fermented vegetable that delights with its mild flavor and rich texture. Made with fresh cabbage, radish, and a blend of spices, this kimchi is a perfect addition to any meal. It's rich in probiotics...

Kimchi Classic Spicy 300g OLD FRIENDS is a traditional Korean dish made with carefully selected ingredients and following old family recipes. This spicy kimchi is made from fresh cabbage, garlic, ginger, and a blend of spices that give it its unique flavor. It's rich...

Kimchi Classic Spicy 900g Old Friends is a traditional Korean dish made with carefully selected ingredients and according to old family recipes. This kimchi is known for its intense flavor and spiciness, which adds a special touch to any dish. The 900g pack is...

DESCRIPTION Vegetable salad from natural organic fermentation in China cabbage. Pasteurized product. INGREDIENTS Chinese cabbage* 71%, onion*, tomato paste*, garlic*, cane sugar*, natural rock salt from Kłodawa, sunflower oil*, ginger* 0.8%, turmeric* 0.2%, antioxidant: ascorbic acid, chili pepper*, allspice*, bay leaf * (* ingredient...

INGREDIENTS Chinese cabbage*, garlic*, onion*, ginger*, carrot*, radish*, chili*, miso* (SOY*, rice*, salt, water, Aspergillus oryzae), SOY sauce* (water, SOY*, salt), Rice flour*, salt (* from certified organic farming) DESCRIPTION pickled product. Unpasteurized product. Perfect as an addition to dishes or as a snack...