Grains and Muesli

Quinoa has a distinctive, sweet taste, making it ideal for both main courses and desserts. White quinoa is widely used in everyday human cooking. When cooked soft, it is ideal as an accompaniment to meat or fish dishes. Thanks to its swelling properties, it...

Barley is nothing more than the crushed grain of one of the oldest cereals - barley. It is obtained by cleaning the grains and removing the fruit and seed coat. The next stage of production is polishing, crushing, cutting, grinding and roasting. Barley groats...

Brown rice was already cultivated in China 9,000 years ago. This plant was popular not only for its energy value and excellent taste, but also for the wealth of valuable nutrients for health. Brown rice is nothing more than a whole grain consisting of...

Black rice is one of the lesser-known varieties of the popular Chinese plant. In Asian countries it has been consumed for hundreds of years but was considered an extremely exclusive product. Black rice appeared only on the Chinese emperor's table, hence its other name...

Of all the types of rice on the market, white rice is the most popular. Among other things, individual types are differentiated based on the length of the grains. On store shelves we can find short-grain rice (pearl, most commonly used for sushi), medium-grain...

Due to its excellent taste and the content of valuable nutritional ingredients, millet can be used in many ways in our kitchen & oacute; w. <ul> < li > First: millet with fruit cooked in milk is the perfect start to a challenging day;...

Quinoa is also known as Peruvian rice. It originates from the regions of South America and has been valued for its many health-promoting properties for centuries. In the land of the Incas, it replaced corn. It can also successfully replace rice and potatoes. This...

Quinoa is also known as Peruvian rice. It originates from the regions of South America and has been valued for its many health-promoting properties for centuries. In the land of the Incas, it replaced corn. It can also successfully replace rice and potatoes. This...

What do you do with couscous? Couscous tastes delicious both sweet and salty. It's worth using for dinner, it's a healthier substitute for potatoes or pasta. You make a salad out of it. It can also be successfully used in soups instead of rice....

Quinoa - how does it taste? Quinoa has a characteristic, sweet taste and is therefore suitable for the preparation of main dishes and desserts. White quinoa is widely used in everyday human cooking. When cooked soft, it is ideal as an accompaniment to meat...

Quinoa - how does it taste? Quinoa has a characteristic, sweet taste and is therefore suitable for the preparation of main dishes and desserts. White quinoa is widely used in everyday human cooking. When cooked soft, it is ideal as an accompaniment to meat...

INGREDIENTS Quinoa - 100% Quinoa. Gluten free product. Product may contain allergens: Nuts. 100% nutritional g product: Energy value: 1398 kJ / 334 calories Fat: 2.1g of which saturated fatty acids: 0.7 G Carbohydrates : 65 g of which sugar: 5.6 g Protein: 12g...

DESCRIPTION RED RICE - Food supplement - For normal cholesterol levels . Rich in vitamin D. The product contains an extract from red fermented rice (Monascus purpureus), vitamins B1, B2, B6, D. Monacolin K from fermented red rice helps maintain proper levels of cholesterol...

bulgur groats Country of origin: strong > turkey Nutritional value in 100g: Calorific value 1399kJ / 330 kcal1524 kJ / 364 kcal Fat 0.4g of which saturated fatty acids 0 g carbohydrates 81.2 g of which sugar 65 g Dietary fiber 13.7 g Protein...

DESCRIPTION ORGANIC millet (peeled millet). Gluten free product. P> The product may contain allergens: Almonds (factory prepared). INGREDIENTS Organic millet (peeled millet) ) 100% Nutritional value per 100 g product: Calorific value: 1514 kJ / 358 calories Fat: 3.9g of which saturated fatty acids:...

INGREDIENTS Organic wholegrain jasmine rice 100% PREPARATION SART Cook the previously rinsed rice in a ratio of 1:2 (1 portion of rice to 2 portions of water) on a low heat for approx. 35 minutes. NUTRITIONAL VALUE PER 100 g Calorific value - 1570...

The manufacturer sys creates easy-to-prepare, healthy and nutritious dishes based on cereals, dried vegetables and fruits. Good grits and rice combined with interesting vegetable compositions are a great idea for a quick dinner. If you prepare them in the traditional way, that is, stewing...

The manufacturer sys creates easy-to-prepare, healthy and nutritious dishes based on cereals, dried vegetables and fruits. Good grits and rice combined with interesting vegetable compositions are a great idea for a quick dinner. If you prepare them in the traditional way, that is, stewing...

Purella Superfoods are products full of valuable ingredients that support health. The three-colored quinoa is a high-quality protein (contains all essential amino acids), fiber and valuable unsaturated fatty acids. Quinoa has an anti-inflammatory and anti-allergic effect. It regulates cholesterol and triglyceride levels and prevents...

Millet from Pro Natura. Millet is made from peeled millet grains. It is characterized by a lack of gluten proteins, which allows millet to be included in the diet of celiacs. Millet is a valuable source of protein in a vegetarian or vegan diet....