Kefir and sour milk

NOWAK's Organic Natural Buttermilk (445 ml) is a high-quality product specially developed for nutrition-conscious individuals. Made with organically grown ingredients, this buttermilk offers a natural and refreshing flavor. It contains no artificial additives or preservatives, making it a healthy choice for everyday enjoyment. The...

DESCRIPTION It is made by acidifying 2% MILK with the so-called "kefir mushrooms" containing microorganisms capable of fermenting MILK and kefir yeast. INGREDIENTS Pasteurized MILK, kefir mushroom microflora NUTRITIONAL VALUE PER 100 g Energy value (kj/kcal): 223/53 Protein (g): 3.4 Carbohydrates (g): 4, 7...

INGREDIENTS Pasteurized milk *, live bacterial cultures ( * ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 283 kJ / 68 kcal Fat : 4.0 g of which saturated acids: 3.0 g Carbohydrates: 4.7 g of which sugar: 3.9 g...

INGREDIENTS Kefir cream* (10% fat in milk), plums* (9%), raw cane* and beet sugar*, walnuts * (1%), starch*, lemon juice concentrate*, thickening agent: locust bean gum* and pectin, colouring: beetroot Juice concentrate*, cinnamon* (* from controlled organic cultivation) DESCRIPTION May contain nut shells. NUTRITIONAL...

INGREDIENTS Kefir cream * (10% fat in milk), mango* (8.5%), raw cane* and beet sugar*, starch*, thickening agent: locust bean gum* and pectin, bourbon vanilla extract* (0.03%), Lemon juice concentrate* (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 553 kJ...

INGREDIENTS Kefir cream*, raw cane* and beet sugar*, blueberries* (7.5%), starch*, thickening agent: locust bean gum* and pectin (*organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value: 564 kJ / 135 kcal fat: 7.7 g; of which saturated acids: 5.2 g; carbohydrates: 12.3 g;...

INGREDIENTS Kefir cream* (10% milk fat), raw cane* and beet sugar*, raspberries* (6%), starch*, thickening agent: locust bean gum* and pectin, coloring: beetroot juice* (* from controlled organic cultivation ) NUTRITIONAL VALUE PER 100 g Calorific value: 564 kJ / 135 kcal fat: 7.7...

INGREDIENTS Milk cow *, noble strains of lactic acid bacteria (* certified organic ingredient) NUTRITIONAL FACTS W 100 g Calorific value - 211 kJ / 50 kcal fat - 1.5 g of which saturated fatty acids - 1 g Carbohydrates - 5.5 g of...

Buttermilk is an excellent natural food that supports a healthy intestinal flora thanks to its high content of lactic acid bacteria. Buttermilk is a good milk substitute for pancakes, cakes and muffins - it plumps up baked goods. INGREDIENTS natural (from milk) non-standardized buttermilk,...

INGREDIENTS Cream kefir*, strawberry* (10%), unrefined cane sugar*, starch, thickening agent: locust bean gum and pectin, colouring: elderberry juice concentrate* (* from certified organic farming) NUTRITIONAL VALUE IN 100 g Calorific value: 564 kJ / 135 kcal fat: 7.9 g; of which saturated acids:...

Kefir is an excellent source of B vitamins, k responsible for the proper functioning of the nervous system, tryptophan, which has a relaxing effect, and calcium. Kefir is an abundance of noble bacteria that complement the intestinal flora. Tastes great with potatoes and fruit....