cow milk

DESCRIPTION Ghee is clarified butter which has a very high smoke point of 250°C. According to Indian Ayurveda, ghee butter is considered very healthy. INGREDIENTS ORGANIC MILK FAT 100% NUTRITIONAL VALUE IN 100 g Energy value (kJ/kcal): 3681/895 Protein (g): < 0.5 Carbohydrates (g):...

INGREDIENTS Cream 30% fat* (* from certified organic farming) NUTRITIONAL VALUE per 100 g Energy value 1209kJ / 293kcal fat: 30 g; including saturated acids: 20.8 g; carbohydrates: 2.5 g; including sugar: 2.5 g; Protein: 2.2g; Salt : 0.10 g ALLERGY INFORMATION This product...

INGREDIENTS Low-fat cottage cheese *, butter *, salt (* from certified organic farming) < strong > NUTRITIONAL VALUE per 100 g Energy value 954/229 fat: 16 g; of which saturated acids: 11 g; carbohydrates: 1 g; of which sugar: 0 g; Protein: 19g; Salt:...

INGREDIENTS pasteurized milk *, bacterial cultures, salt, rennet (* ingredient from certified organic farming) DESCRIPTION A large piece of mozzarella. p> NUTRITIONAL VALUE PER 100 g Energy value 969.3 kJ / 233.1 kcal fat: 17.1 g ; including saturated acids: 16 g; carbohydrates: 1.7...

DESCRIPTION TILSITER CHEESE (TYLISH) ORGANIC SLICES (45% DRY FAT) 150 g - GRANDMA INGREDIENTS Pasteurized cow's milk *, table salt, lactic acid bacteria cultures, microbial rennet (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value 1424 kJ / 343 kcal Fat:...

INGREDIENTS Cream cheese *, defatted YOGURT * 14%, sea salt, thickening agent: locust bean gum * and pectin. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 895/217 Protein (g) : 5.0 Carbohydrates (g): 2.6 of which sugars (g):...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1421 kJ / 342 kcal fat: 26 g; of which saturated acids: 17 g; carbohydrates:...

DESCRIPTION Yoghurt without flavors, colorings, thickeners. 100% delicious. INGREDIENTS Yoghurt*, peaches* (9%), beet sugar*, passion fruit juice* (1%), lemon juice concentrate* (* ingredient from controlled organic cultivation) NUTRITIONAL VALUE PER 100 g strong> Energy value: 419 kJ / 99 kcal Fat: 3.0g of which...

The highest quality raw material, lower acidity of both the raw material used and the final product compared to the national standard and manual production give the product the unique taste, aroma and texture of a traditional, rural cottage cheese. Cottage cheese is a...

Natural yogurt, also called Bulgarian milk, is a food product made from milk under the influence of thermophilic bacteria at a temperature above 40 degrees Celsius, with a thick, velvety texture and a slightly sour taste. The Turks and Bulgarians dispute whose invention it...

INGREDIENTS Milk * pasteurized, cream * (from milk) *, powdered milk *, yoghurt bacteria cultures (* certified organic product) NUTRITIONAL VALUE per 100 g Energy value - 490 kJ / 118 kcal Fat - 9.5 g including saturated fat - 5.7.0 g Carbohydrates -...

INGREDIENTS Cream * (from milk*) * Ingredient from organic farming DESCRIPTION Fat content 82% NUTRITIONAL VALUE PER 100 g Energy value: 3061kJ / 744kcal Fat: 82g of which saturated fatty acids: 54 g Carbohydrates: 0.6 g of which sugar: 0.6 g Protein: 1g Salt:...

INGREDIENTS Yoghurt*, raspberry puree* 10%, raw sugar*, water, chokeberry concentrate* 3%, thickening agent: locust bean gum* and pectin (* INGREDIENTS from controlled organic cultivation) NUTRITIONAL VALUE per 100 g Energy value (kJ / kcal): 360 kJ / 85 kcal Protein (g): 2.5 Carbohydrates (g):...

DESCRIPTION ORGANIC EMENTAL SLICES (45% DRY FAT) 150 g - OMA span> GTS - Guaranteed traditional speciality. Rennet-ripened semi-hard cheese. Sealed under protective athmosphere. INGREDIENTS pasteurized beef milk *, salt, lactic acid bacteria, microbial rennet (* ingredient from certified organic farming) NUTRITIONAL VALUE PER...

INGREDIENTS Cream *, lactic bacteria cultures * (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 3125 kJ / 748 kcal fat: 82 g; of which saturated: 52 g; carbohydrates: 0.7 g; of which sugar: 0.7 g; Protein: 0.6g; Salt:...

INGREDIENTS Natural yoghurt * [ milk * (3.8% fat content in milk), live bacterial cultures] with active probiotic bacterial cultures: L.acidophilus, Bifidobacterium and L.casei (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value 339 kJ / 81 kcal Fat: 3.8g...

DESCRIPTION Ghee is a clarified butter that has a very high smoke point of 250°C. According to Indian Ayurveda, ghee butter is considered very healthy. INGREDIENTS ORGANIC MILK FAT 100% NUTRITIONAL VALUE IN 100 g Energy value (kJ/kcal): 3681/895 Protein (g): < 0.5 Carbohydrates...

INGREDIENTS anhydrous milk fat (from butter*) (* from certified organic farming) DESCRIPTION We recommend clarified butter for baking, stewing, e.g. for roasting or as an addition to dishes to enhance the taste. NUTRITIONAL VALUE per 100 g Calorific value: 3751 kJ / 896 kcal...

DESCRIPTION - Sandwich accessory - ecological product - creamy, melts easily Gouda cheese is undoubtedly one of the best known and most purchased in the world. It is a semi-hard, creamy cheese that melts easily. As a result, it has gained widespread recognition in...

Feta cheese PDO (Protected Designation of Origin) BIO 150 g Kolios div> DESCRIPTION Original organic feta cheese. The certificate of protected designation of origin is the guarantee of authenticity. INGREDIENTS pasteurized sheep's MILK*, pasteurized goat's MILK* (max. 30%), salt, bacterial cultures, microbial rennet. *...